Pork, fresh, spareribs, separable lean and fat, raw

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ProximatesAmount in 100g
Water59.75 g
Energy277 kcal
Energy1159 kJ
Protein15.47 g
Total lipid (fat)23.4 g
Ash0.67 g
LipidsAmount in 100g
Fatty acids, total saturated7.529 g
14:00.236 g
16:04.661 g
17:00.037 g
18:02.596 g
Fatty acids, total monounsaturated8.542 g
16:1 undifferentiated0.53 g
18:1 undifferentiated7.889 g
18:1 c7.751 g
18:1 t0.138 g
20:10.123 g
Fatty acids, total polyunsaturated3.953 g
18:2 undifferentiated3.23 g
18:2 n-6 c,c3.146 g
18:2 t,t0.084 g
18:3 undifferentiated0.081 g
18:3 n-3 c,c,c (ALA)0.081 g
20:2 n-6 c,c0.079 g
20:4 undifferentiated0.563 g
Fatty acids, total trans0.222 g
Fatty acids, total trans-monoenoic0.138 g
Fatty acids, total trans-polyenoic0.084 g
Cholesterol80 mg
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca15 mg
Iron, Fe0.91 mg
Magnesium, Mg16 mg
Phosphorus, P141 mg
Potassium, K242 mg
Sodium, Na81 mg
Zinc, Zn2.5 mg
Copper, Cu0.08 mg
Manganese, Mn0.01 mg
Amino AcidsAmount in 100g
Tryptophan0.163 g
Threonine0.695 g
Isoleucine0.761 g
Leucine1.318 g
Lysine1.435 g
Methionine0.426 g
Cystine0.179 g
Phenylalanine0.65 g
Tyrosine0.589 g
Valine0.809 g
Arginine1.03 g
Histidine0.668 g
Alanine0.908 g
Aspartic acid1.514 g
Glutamic acid2.47 g
Glycine0.697 g
Proline0.626 g
VitaminsAmount in 100g
Selenium, Se22 µg
Thiamin0.319 mg
Riboflavin0.251 mg
Niacin4.662 mg
Pantothenic acid0.625 mg
Vitamin B-60.574 mg
Choline, total59.7 mg
Betaine2.2 mg
Vitamin B-120.38 µg
Vitamin E (alpha-tocopherol)0.37 mg
Vitamin D (D2 + D3)2.3 µg
Vitamin D3 (cholecalciferol)2.3 µg
Vitamin D91 IU
LanguaL Codes
  • MEAT OR MEAT PRODUCT (FROM MAMMAL) (US CFR)
  • 1000 PORK PRODUCTS (USDA SR)
  • SWINE
  • SKELETAL MEAT PART, WITHOUT BONE AND SKIN, WITH SEPARABLE FAT
  • WHOLE, NATURAL SHAPE
  • NOT HEAT-TREATED
  • COOKING METHOD NOT APPLICABLE
  • NO TREATMENT APPLIED
  • NO PRESERVATION METHOD USED
  • NO PACKING MEDIUM USED
  • NO CONTAINER OR WRAPPING USED
  • NO FOOD CONTACT SURFACE PRESENT
  • HUMAN FOOD, NO AGE SPECIFICATION
  • GEOGRAPHIC PLACE OR REGION NOT KNOWN
  • SIDE (MEAT CUT)