Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted

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ProximatesAmount in 100g
Water64.07 g
Energy178 kcal
Energy743 kJ
Protein30.39 g
Total lipid (fat)5.31 g
Ash1.45 g
LipidsAmount in 100g
Fatty acids, total saturated1.798 g
10:00.003 g
14:00.07 g
16:01.123 g
17:00.016 g
18:00.581 g
20:00.005 g
Fatty acids, total monounsaturated2.181 g
16:1 undifferentiated0.13 g
18:1 undifferentiated2.019 g
18:1 c1.995 g
18:1 t0.024 g
20:10.032 g
Fatty acids, total polyunsaturated0.844 g
18:2 undifferentiated0.723 g
18:2 n-6 c,c0.722 g
18:2 t not further defined0.002 g
18:3 undifferentiated0.024 g
18:3 n-3 c,c,c (ALA)0.024 g
20:2 n-6 c,c0.025 g
20:4 undifferentiated0.066 g
22:5 n-3 (DPA)0.007 g
Fatty acids, total trans0.026 g
Fatty acids, total trans-monoenoic0.024 g
Fatty acids, total trans-polyenoic0.002 g
Cholesterol84 mg
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca12 mg
Iron, Fe0.66 mg
Magnesium, Mg28 mg
Phosphorus, P311 mg
Potassium, K408 mg
Sodium, Na66 mg
Zinc, Zn2.25 mg
Copper, Cu0.109 mg
Manganese, Mn0.017 mg
Amino AcidsAmount in 100g
Tryptophan0.362 g
Threonine1.336 g
Isoleucine1.439 g
Leucine2.501 g
Lysine2.703 g
Methionine0.833 g
Cystine0.343 g
Phenylalanine1.263 g
Tyrosine1.204 g
Valine1.537 g
Arginine1.958 g
Histidine1.236 g
Alanine1.741 g
Aspartic acid2.843 g
Glutamic acid4.643 g
Glycine1.374 g
Proline1.229 g
VitaminsAmount in 100g
Selenium, Se45.9 µg
Thiamin0.722 mg
Riboflavin0.332 mg
Niacin8.224 mg
Pantothenic acid1.654 mg
Vitamin B-60.544 mg
Choline, total99.1 mg
Betaine3.8 mg
Vitamin B-120.94 µg
Vitamin A, RAE1 µg
Retinol1 µg
Vitamin A, IU4 IU
Vitamin E (alpha-tocopherol)0.2 mg
Vitamin D (D2 + D3)0.6 µg
Vitamin D3 (cholecalciferol)0.6 µg
Vitamin D24 IU
LanguaL Codes
  • MEAT OR MEAT PRODUCT (FROM MAMMAL) (US CFR)
  • 1000 PORK PRODUCTS (USDA SR)
  • SWINE
  • SKELETAL MEAT PART, WITHOUT BONE AND SKIN, WITHOUT SEPARABLE FAT
  • WHOLE, NATURAL SHAPE
  • FULLY HEAT-TREATED
  • BAKED OR ROASTED
  • NO TREATMENT APPLIED
  • NO PRESERVATION METHOD USED
  • NO PACKING MEDIUM USED
  • NO CONTAINER OR WRAPPING USED
  • NO FOOD CONTACT SURFACE PRESENT
  • HUMAN FOOD, NO AGE SPECIFICATION
  • GEOGRAPHIC PLACE OR REGION NOT KNOWN