Serving size:
Proximates | Amount in |
---|
Water | 66.41 g |
Energy | 163 kcal |
Energy | 683 kJ |
Protein | 28.75 g |
Total lipid (fat) | 4.5 g |
Ash | 1.43 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 1.517 g |
10:0 | 0.004 g |
12:0 | 0.002 g |
14:0 | 0.055 g |
16:0 | 0.94 g |
18:0 | 0.496 g |
Fatty acids, total monounsaturated | 1.816 g |
16:1 undifferentiated | 0.104 g |
18:1 undifferentiated | 1.685 g |
20:1 | 0.027 g |
Fatty acids, total polyunsaturated | 0.794 g |
18:2 undifferentiated | 0.677 g |
18:3 undifferentiated | 0.026 g |
20:4 undifferentiated | 0.057 g |
22:5 n-3 (DPA) | 0.007 g |
Cholesterol | 80 mg |
- Carbohydrate Factor
- 3.87
- Fat Factor
- 9.02
- Protein Factor
- 4.27
- Nitrogen to Protein Conversion Factor
- 6.25
Minerals | Amount in |
---|
Calcium, Ca | 11 mg |
Iron, Fe | 0.71 mg |
Magnesium, Mg | 25 mg |
Phosphorus, P | 294 mg |
Potassium, K | 416 mg |
Sodium, Na | 56 mg |
Zinc, Zn | 2.04 mg |
Copper, Cu | 0.083 mg |
Manganese, Mn | 0.014 mg |
Amino Acids | Amount in |
---|
Tryptophan | 0.342 g |
Threonine | 1.264 g |
Isoleucine | 1.361 g |
Leucine | 2.366 g |
Lysine | 2.557 g |
Methionine | 0.788 g |
Cystine | 0.324 g |
Phenylalanine | 1.195 g |
Tyrosine | 1.139 g |
Valine | 1.454 g |
Arginine | 1.853 g |
Histidine | 1.169 g |
Alanine | 1.647 g |
Aspartic acid | 2.689 g |
Glutamic acid | 4.392 g |
Glycine | 1.299 g |
Proline | 1.162 g |
Vitamins | Amount in |
---|
Selenium, Se | 46.1 µg |
Thiamin | 0.663 mg |
Riboflavin | 0.266 mg |
Niacin | 7.834 mg |
Pantothenic acid | 0.993 mg |
Vitamin B-6 | 0.528 mg |
Choline, total | 88.3 mg |
Betaine | 3.4 mg |
Vitamin B-12 | 0.63 µg |
Vitamin A, RAE | 2 µg |
Retinol | 2 µg |
Vitamin A, IU | 5 IU |
Vitamin E (alpha-tocopherol) | 0.18 mg |
Vitamin D (D2 + D3) | 0.4 µg |
Vitamin D3 (cholecalciferol) | 0.4 µg |
Vitamin D | 14 IU |
LanguaL Codes
- MEAT OR MEAT PRODUCT (FROM MAMMAL) (US CFR)
- 1000 PORK PRODUCTS (USDA SR)
- SWINE
- SKELETAL MEAT PART, WITHOUT BONE AND SKIN, WITHOUT SEPARABLE FAT
- WHOLE, NATURAL SHAPE
- FULLY HEAT-TREATED
- BRAISED
- NO TREATMENT APPLIED
- NO PRESERVATION METHOD USED
- NO PACKING MEDIUM USED
- NO CONTAINER OR WRAPPING USED
- NO FOOD CONTACT SURFACE PRESENT
- HUMAN FOOD, NO AGE SPECIFICATION
- GEOGRAPHIC PLACE OR REGION NOT KNOWN