Serving size:
Proximates | Amount in |
---|
Water | 70.39 g |
Energy | 131 kcal |
Energy | 548 kJ |
Protein | 24.81 g |
Total lipid (fat) | 3.53 g |
Ash | 1.77 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 1.206 g |
10:0 | 0.002 g |
12:0 | 0.001 g |
14:0 | 0.045 g |
16:0 | 0.765 g |
17:0 | 0.006 g |
18:0 | 0.382 g |
Fatty acids, total monounsaturated | 1.539 g |
16:1 undifferentiated | 0.099 g |
17:1 | 0.002 g |
18:1 undifferentiated | 1.415 g |
18:1 c | 1.396 g |
18:1 t | 0.019 g |
20:1 | 0.023 g |
Fatty acids, total polyunsaturated | 0.351 g |
18:2 undifferentiated | 0.295 g |
18:2 n-6 c,c | 0.283 g |
18:2 t,t | 0.011 g |
18:3 undifferentiated | 0.012 g |
18:3 n-3 c,c,c (ALA) | 0.012 g |
20:2 n-6 c,c | 0.011 g |
20:4 undifferentiated | 0.034 g |
Fatty acids, total trans | 0.03 g |
Fatty acids, total trans-monoenoic | 0.019 g |
Cholesterol | 52 mg |
Minerals | Amount in |
---|
Calcium, Ca | 5 mg |
Iron, Fe | 0.5 mg |
Magnesium, Mg | 25 mg |
Phosphorus, P | 308 mg |
Potassium, K | 524 mg |
Sodium, Na | 237 mg |
Zinc, Zn | 1.69 mg |
Copper, Cu | 0.053 mg |
Manganese, Mn | 0.006 mg |
Amino Acids | Amount in |
---|
Tryptophan | 0.261 g |
Threonine | 1.114 g |
Isoleucine | 1.221 g |
Leucine | 2.114 g |
Lysine | 2.301 g |
Methionine | 0.683 g |
Cystine | 0.286 g |
Phenylalanine | 1.043 g |
Tyrosine | 0.944 g |
Valine | 1.296 g |
Arginine | 1.651 g |
Histidine | 1.072 g |
Alanine | 1.456 g |
Aspartic acid | 2.427 g |
Glutamic acid | 3.961 g |
Glycine | 1.118 g |
Proline | 1.003 g |
Vitamins | Amount in |
---|
Selenium, Se | 46 µg |
Thiamin | 0.522 mg |
Riboflavin | 0.19 mg |
Niacin | 9.035 mg |
Pantothenic acid | 0.623 mg |
Vitamin B-6 | 0.65 mg |
Choline, total | 70.5 mg |
Betaine | 2.6 mg |
Vitamin B-12 | 0.5 µg |
Vitamin E (alpha-tocopherol) | 0.08 mg |
Vitamin D (D2 + D3) | 0.3 µg |
Vitamin D3 (cholecalciferol) | 0.3 µg |
Vitamin D | 13 IU |
LanguaL Codes
- MEAT OR MEAT PRODUCT (FROM MAMMAL) (US CFR)
- 1000 PORK PRODUCTS (USDA SR)
- SWINE
- SKELETAL MEAT PART, WITHOUT BONE AND SKIN, WITHOUT SEPARABLE FAT
- WHOLE, NATURAL SHAPE
- FULLY HEAT-TREATED
- BROILED OR GRILLED
- NO TREATMENT APPLIED
- LIQUID INJECTED
- NO PRESERVATION METHOD USED
- NO PACKING MEDIUM USED
- NO CONTAINER OR WRAPPING USED
- NO FOOD CONTACT SURFACE PRESENT
- HUMAN FOOD, NO AGE SPECIFICATION
- GEOGRAPHIC PLACE OR REGION NOT KNOWN