Pork, cured, ham with natural juices, whole, boneless, separable lean and fat, unheated

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ProximatesAmount in 100g
Water72.68 g
Energy112 kcal
Energy469 kJ
Protein19.38 g
Total lipid (fat)3.43 g
Ash3.56 g
Carbohydrate, by difference0.95 g
Sugars, total1.02 g
Sucrose0.28 g
Glucose (dextrose)0.73 g
Fructose0.01 g
LipidsAmount in 100g
Fatty acids, total saturated1.005 g
10:00.001 g
12:00.002 g
14:00.035 g
16:00.635 g
17:00.007 g
18:00.314 g
20:00.004 g
22:00.009 g
Fatty acids, total monounsaturated1.372 g
16:1 undifferentiated0.081 g
17:10.003 g
18:1 undifferentiated1.268 g
20:10.019 g
Fatty acids, total polyunsaturated0.428 g
18:2 undifferentiated0.346 g
18:3 undifferentiated0.014 g
20:2 n-6 c,c0.012 g
20:4 undifferentiated0.056 g
Fatty acids, total trans0.022 g
Cholesterol53 mg
MineralsAmount in 100g
Calcium, Ca6 mg
Iron, Fe0.87 mg
Magnesium, Mg21 mg
Phosphorus, P302 mg
Potassium, K346 mg
Sodium, Na1096 mg
Zinc, Zn1.97 mg
Copper, Cu0.142 mg
Manganese, Mn0.025 mg
Amino AcidsAmount in 100g
Tryptophan0.182 g
Threonine0.867 g
Isoleucine0.875 g
Leucine1.553 g
Lysine1.637 g
Methionine0.464 g
Cystine0.218 g
Phenylalanine0.775 g
Tyrosine0.629 g
Valine0.981 g
Arginine1.24 g
Histidine0.844 g
Alanine1.142 g
Aspartic acid1.691 g
Glutamic acid2.774 g
Glycine1.013 g
Proline0.832 g
VitaminsAmount in 100g
Selenium, Se34.4 µg
Thiamin0.53 mg
Riboflavin0.209 mg
Niacin6.859 mg
Pantothenic acid0.786 mg
Vitamin B-60.473 mg
Folate, total1 µg
Folate, food1 µg
Folate, DFE1 µg
Choline, total75 mg
Betaine5.5 mg
Vitamin B-120.41 µg
Vitamin A, RAE13 µg
Retinol13 µg
Vitamin A, IU44 IU
Vitamin E (alpha-tocopherol)0.26 mg
Tocopherol, beta0.01 mg
Tocopherol, gamma0.03 mg
Tocotrienol, alpha0.04 mg
Tocotrienol, gamma0.01 mg
Vitamin D (D2 + D3)0.6 µg
Vitamin D3 (cholecalciferol)0.6 µg
Vitamin D25 IU
Menaquinone-43.2 µg
LanguaL Codes
  • 1000 PORK PRODUCTS (USDA SR)
  • SWINE
  • SKELETAL MEAT PART, WITHOUT BONE AND SKIN, WITH SEPARABLE FAT
  • WHOLE, NATURAL SHAPE
  • NOT HEAT-TREATED
  • COOKING METHOD NOT APPLICABLE
  • CURED OR AGED
  • PRESERVED BY TREATMENT WITH CHEMICALS
  • PACKING MEDIUM NOT KNOWN
  • CONTAINER OR WRAPPING NOT KNOWN
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION
  • GEOGRAPHIC PLACE OR REGION NOT KNOWN