Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, unheated

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ProximatesAmount in 100g
Water70.62 g
Energy129 kcal
Energy541 kJ
Protein18.66 g
Total lipid (fat)5.75 g
Ash4.27 g
Carbohydrate, by difference0.69 g
Sugars, total1.18 g
Sucrose0.74 g
Glucose (dextrose)0.44 g
LipidsAmount in 100g
Fatty acids, total saturated1.833 g
14:00.061 g
16:01.148 g
17:00.015 g
18:00.582 g
20:00.008 g
22:00.018 g
Fatty acids, total monounsaturated2.513 g
16:1 undifferentiated0.142 g
18:1 undifferentiated2.335 g
18:1 c2.31 g
18:1 t0.024 g
20:10.036 g
Fatty acids, total polyunsaturated0.902 g
18:2 undifferentiated0.718 g
18:2 n-6 c,c0.7 g
18:2 t,t0.018 g
18:3 undifferentiated0.026 g
18:3 n-3 c,c,c (ALA)0.026 g
20:2 n-6 c,c0.025 g
20:4 undifferentiated0.132 g
Fatty acids, total trans0.042 g
Fatty acids, total trans-monoenoic0.024 g
Fatty acids, total trans-polyenoic0.018 g
Cholesterol57 mg
MineralsAmount in 100g
Calcium, Ca4 mg
Iron, Fe0.75 mg
Magnesium, Mg19 mg
Phosphorus, P276 mg
Potassium, K310 mg
Sodium, Na881 mg
Zinc, Zn1.63 mg
Copper, Cu0.168 mg
Manganese, Mn0.001 mg
Amino AcidsAmount in 100g
Tryptophan0.174 g
Threonine0.833 g
Isoleucine0.841 g
Leucine1.492 g
Lysine1.572 g
Methionine0.445 g
Cystine0.21 g
Phenylalanine0.745 g
Tyrosine0.603 g
Valine0.943 g
Arginine1.193 g
Histidine0.813 g
Alanine1.1 g
Aspartic acid1.627 g
Glutamic acid2.667 g
Glycine0.984 g
Proline0.803 g
VitaminsAmount in 100g
Selenium, Se36.8 µg
Thiamin0.391 mg
Riboflavin0.187 mg
Niacin5.575 mg
Pantothenic acid0.017 mg
Vitamin B-60.356 mg
Folate, total1 µg
Folate, food1 µg
Folate, DFE1 µg
Choline, total75.8 mg
Betaine3.3 mg
Vitamin B-120.43 µg
Vitamin A, RAE12 µg
Retinol12 µg
Vitamin A, IU39 IU
Vitamin E (alpha-tocopherol)0.2 mg
Tocopherol, gamma0.03 mg
Tocotrienol, alpha0.01 mg
Tocotrienol, gamma0.01 mg
Vitamin D (D2 + D3)0.7 µg
Vitamin D3 (cholecalciferol)0.7 µg
Vitamin D27 IU
LanguaL Codes
  • 1000 PORK PRODUCTS (USDA SR)
  • SWINE
  • SKELETAL MEAT PART, WITHOUT BONE AND SKIN, WITH SEPARABLE FAT
  • SLICED
  • NOT HEAT-TREATED
  • COOKING METHOD NOT APPLICABLE
  • CURED OR AGED
  • PRESERVED BY TREATMENT WITH CHEMICALS
  • PACKING MEDIUM NOT KNOWN
  • CONTAINER OR WRAPPING NOT KNOWN
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION
  • GEOGRAPHIC PLACE OR REGION NOT KNOWN