Pork, cured, ham with natural juices, slice, bone-in, separable lean only, heated, pan-broil

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ProximatesAmount in 100g
Water65.87 g
Energy150 kcal
Energy629 kJ
Protein27.75 g
Total lipid (fat)4.38 g
Ash2.85 g
LipidsAmount in 100g
Fatty acids, total saturated1.11 g
14:00.039 g
16:00.706 g
17:00.012 g
18:00.334 g
20:00.004 g
22:00.015 g
Fatty acids, total monounsaturated1.351 g
16:1 undifferentiated0.096 g
18:1 undifferentiated1.234 g
18:1 c1.222 g
18:1 t0.012 g
20:10.021 g
Fatty acids, total polyunsaturated0.577 g
18:2 undifferentiated0.458 g
18:2 n-6 c,c0.451 g
18:2 t,t0.007 g
18:3 undifferentiated0.012 g
18:3 n-3 c,c,c (ALA)0.012 g
20:2 n-6 c,c0.015 g
20:4 undifferentiated0.092 g
Fatty acids, total trans0.019 g
Fatty acids, total trans-monoenoic0.012 g
Fatty acids, total trans-polyenoic0.007 g
Cholesterol80 mg
MineralsAmount in 100g
Calcium, Ca12 mg
Iron, Fe1.2 mg
Magnesium, Mg23 mg
Phosphorus, P291 mg
Potassium, K358 mg
Sodium, Na835 mg
Zinc, Zn3.03 mg
Copper, Cu0.096 mg
Manganese, Mn0.022 mg
Amino AcidsAmount in 100g
Tryptophan0.26 g
Threonine1.241 g
Isoleucine1.253 g
Leucine2.223 g
Lysine2.344 g
Methionine0.664 g
Cystine0.312 g
Phenylalanine1.11 g
Tyrosine0.9 g
Valine1.404 g
Arginine1.776 g
Histidine1.209 g
Alanine1.634 g
Aspartic acid2.421 g
Glutamic acid3.971 g
Glycine1.449 g
Proline1.191 g
VitaminsAmount in 100g
Selenium, Se51 µg
Thiamin0.308 mg
Riboflavin0.261 mg
Niacin9.01 mg
Pantothenic acid0.469 mg
Vitamin B-60.392 mg
Folate, total1 µg
Folate, food1 µg
Folate, DFE1 µg
Choline, total138.9 mg
Betaine1.8 mg
Vitamin B-120.6 µg
Vitamin A, RAE13 µg
Retinol13 µg
Vitamin A, IU45 IU
Vitamin E (alpha-tocopherol)0.23 mg
Tocopherol, beta0.01 mg
Tocopherol, gamma0.03 mg
Tocotrienol, alpha0.05 mg
Tocotrienol, gamma0.03 mg
Menaquinone-45.5 µg
LanguaL Codes
  • 1000 PORK PRODUCTS (USDA SR)
  • SWINE
  • SKELETAL MEAT PART, WITHOUT BONE AND SKIN, WITHOUT SEPARABLE FAT
  • SLICED
  • FULLY HEAT-TREATED
  • BROILED OR GRILLED
  • CURED OR AGED
  • PRESERVED BY TREATMENT WITH CHEMICALS
  • PACKING MEDIUM NOT KNOWN
  • CONTAINER OR WRAPPING NOT KNOWN
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION
  • GEOGRAPHIC PLACE OR REGION NOT KNOWN