Pork, cured, ham and water product, slice, bone-in, separable lean only, heated, pan-broil

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ProximatesAmount in 100g
Water70.21 g
Energy122 kcal
Energy509 kJ
Protein20.9 g
Total lipid (fat)3.63 g
Ash3.9 g
Carbohydrate, by difference1.35 g
Sugars, total1.1 g
Glucose (dextrose)1.1 g
LipidsAmount in 100g
Fatty acids, total saturated1.217 g
14:00.04 g
16:00.769 g
17:00.008 g
18:00.385 g
20:00.005 g
22:00.009 g
Fatty acids, total monounsaturated1.662 g
16:1 undifferentiated0.089 g
18:1 undifferentiated1.549 g
18:1 c1.533 g
18:1 t0.016 g
20:10.024 g
Fatty acids, total polyunsaturated0.517 g
18:2 undifferentiated0.427 g
18:2 n-6 c,c0.414 g
18:2 t,t0.013 g
18:3 undifferentiated0.014 g
18:3 n-3 c,c,c (ALA)0.014 g
20:2 n-6 c,c0.017 g
20:4 undifferentiated0.059 g
Fatty acids, total trans0.029 g
Fatty acids, total trans-monoenoic0.016 g
Fatty acids, total trans-polyenoic0.013 g
Cholesterol64 mg
MineralsAmount in 100g
Calcium, Ca12 mg
Iron, Fe0.93 mg
Magnesium, Mg19 mg
Phosphorus, P258 mg
Potassium, K289 mg
Sodium, Na1237 mg
Zinc, Zn2.25 mg
Copper, Cu0.113 mg
Manganese, Mn0.022 mg
Amino AcidsAmount in 100g
Tryptophan0.196 g
Threonine0.935 g
Isoleucine0.943 g
Leucine1.674 g
Lysine1.766 g
Methionine0.5 g
Cystine0.235 g
Phenylalanine0.836 g
Tyrosine0.678 g
Valine1.057 g
Arginine1.337 g
Histidine0.91 g
Alanine1.231 g
Aspartic acid1.823 g
Glutamic acid2.991 g
Glycine1.092 g
Proline0.897 g
VitaminsAmount in 100g
Selenium, Se24.5 µg
Thiamin0.383 mg
Riboflavin0.184 mg
Niacin5.023 mg
Pantothenic acid0.596 mg
Vitamin B-60.449 mg
Folate, total2 µg
Folate, food2 µg
Folate, DFE2 µg
Choline, total92.1 mg
Betaine3.9 mg
Vitamin B-120.46 µg
Vitamin A, RAE11 µg
Retinol11 µg
Vitamin A, IU38 IU
Vitamin E (alpha-tocopherol)0.13 mg
Tocopherol, beta0.01 mg
Tocopherol, gamma0.04 mg
Tocotrienol, alpha0.01 mg
Tocotrienol, gamma0.02 mg
Menaquinone-43.2 µg
LanguaL Codes
  • 1000 PORK PRODUCTS (USDA SR)
  • SWINE
  • SKELETAL MEAT PART, WITHOUT BONE AND SKIN, WITHOUT SEPARABLE FAT
  • SLICED
  • FULLY HEAT-TREATED
  • BROILED OR GRILLED
  • CURED OR AGED
  • PRESERVED BY TREATMENT WITH CHEMICALS
  • PACKING MEDIUM NOT KNOWN
  • CONTAINER OR WRAPPING NOT KNOWN
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION
  • GEOGRAPHIC PLACE OR REGION NOT KNOWN