Pork, cured, bacon, cooked, microwaved

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ProximatesAmount in 100g
Water20.38 g
Energy476 kcal
Energy1992 kJ
Protein39.01 g
Total lipid (fat)34.12 g
Ash6.01 g
Carbohydrate, by difference0.48 g
LipidsAmount in 100g
Fatty acids, total saturated11.644 g
14:00.43 g
15:00.016 g
16:07.446 g
17:00.09 g
18:03.58 g
20:00.068 g
22:00.013 g
24:00.002 g
Fatty acids, total monounsaturated15.235 g
14:10.006 g
16:1 undifferentiated0.765 g
16:1 c0.76 g
16:1 t0.005 g
17:10.094 g
18:1 undifferentiated14.073 g
18:1 c13.99 g
18:1 t0.083 g
20:10.292 g
22:1 undifferentiated0.006 g
22:1 c0.006 g
Fatty acids, total polyunsaturated5.602 g
18:2 undifferentiated4.858 g
18:2 n-6 c,c4.787 g
18:2 CLAs0.041 g
18:2 t not further defined0.031 g
18:3 undifferentiated0.204 g
18:3 n-3 c,c,c (ALA)0.199 g
18:3 n-6 c,c,c0.005 g
20:2 n-6 c,c0.212 g
20:3 undifferentiated0.071 g
20:3 n-30.031 g
20:3 n-60.04 g
20:4 undifferentiated0.168 g
20:5 n-3 (EPA)0.005 g
22:40.048 g
22:5 n-3 (DPA)0.024 g
22:6 n-3 (DHA)0.007 g
Fatty acids, total trans0.119 g
Fatty acids, total trans-monoenoic0.089 g
Fatty acids, total trans-polyenoic0.031 g
Cholesterol111 mg
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca13 mg
Iron, Fe1.14 mg
Magnesium, Mg34 mg
Phosphorus, P389 mg
Potassium, K525 mg
Sodium, Na1783 mg
Zinc, Zn3.51 mg
Copper, Cu0.117 mg
Manganese, Mn0.023 mg
Amino AcidsAmount in 100g
Tryptophan0.464 g
Threonine1.716 g
Isoleucine1.847 g
Leucine3.211 g
Lysine3.47 g
Methionine1.069 g
Cystine0.44 g
Phenylalanine1.621 g
Tyrosine1.546 g
Valine1.973 g
Arginine2.514 g
Histidine1.587 g
Alanine2.235 g
Aspartic acid3.649 g
Glutamic acid5.96 g
Glycine1.763 g
Proline1.577 g
VitaminsAmount in 100g
Selenium, Se65.1 µg
Thiamin0.554 mg
Riboflavin0.257 mg
Niacin10.714 mg
Pantothenic acid1.167 mg
Vitamin B-60.513 mg
Choline, total107.2 mg
Betaine8.4 mg
Vitamin B-121 µg
Vitamin E (alpha-tocopherol)0.48 mg
Tocopherol, beta0.68 mg
Tocopherol, gamma0.22 mg
Tocotrienol, alpha0.03 mg
Tocotrienol, beta0.01 mg
Tocotrienol, gamma0.04 mg
LanguaL Codes
  • 1000 PORK PRODUCTS (USDA SR)
  • SWINE
  • SKELETAL MEAT PART, WITH BONE, WITHOUT SKIN, WITH SEPARABLE FAT
  • SLICED, THIN, BELOW 0.5 CM.
  • FULLY HEAT-TREATED
  • COOKED BY MICROWAVE
  • CURED OR AGED
  • PRESERVED BY TREATMENT WITH CHEMICALS
  • PACKING MEDIUM NOT KNOWN
  • CONTAINER OR WRAPPING NOT KNOWN
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION
  • GEOGRAPHIC PLACE OR REGION NOT KNOWN