Pork, cured, bacon, cooked, broiled, pan-fried or roasted, reduced sodium

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ProximatesAmount in 100g
Water12.32 g
Energy541 kcal
Energy2262 kJ
Protein37.04 g
Total lipid (fat)41.78 g
Ash7.43 g
Carbohydrate, by difference1.43 g
LipidsAmount in 100g
Fatty acids, total saturated13.739 g
10:00.005 g
14:00.532 g
16:08.732 g
17:00.104 g
18:04.287 g
20:00.078 g
Fatty acids, total monounsaturated18.52 g
16:1 undifferentiated1.212 g
17:10.073 g
18:1 undifferentiated16.915 g
20:10.32 g
Fatty acids, total polyunsaturated4.548 g
18:2 undifferentiated4 g
18:2 n-6 c,c4 g
18:3 undifferentiated0.2 g
18:3 n-3 c,c,c (ALA)0.2 g
20:2 n-6 c,c0.194 g
20:4 undifferentiated0.154 g
Cholesterol110 mg
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca11 mg
Iron, Fe1.44 mg
Magnesium, Mg33 mg
Phosphorus, P533 mg
Potassium, K565 mg
Sodium, Na1030 mg
Zinc, Zn3.5 mg
Copper, Cu0.164 mg
Manganese, Mn0.022 mg
Amino AcidsAmount in 100g
Tryptophan0.31 g
Threonine1.45 g
Isoleucine1.737 g
Leucine2.884 g
Lysine3.072 g
Methionine0.824 g
Cystine0.412 g
Phenylalanine1.469 g
Tyrosine1.159 g
Valine1.971 g
Arginine2.398 g
Histidine1.392 g
Alanine2.37 g
Aspartic acid3.484 g
Glutamic acid5.452 g
Glycine2.6 g
Proline2.031 g
VitaminsAmount in 100g
Selenium, Se62 µg
Thiamin0.404 mg
Riboflavin0.264 mg
Niacin11.099 mg
Pantothenic acid1.171 mg
Vitamin B-60.349 mg
Folate, total2 µg
Folate, food2 µg
Folate, DFE2 µg
Choline, total123.2 mg
Betaine3.5 mg
Vitamin B-121.23 µg
Vitamin A, RAE11 µg
Retinol11 µg
Vitamin A, IU37 IU
Vitamin E (alpha-tocopherol)0.31 mg
Tocopherol, gamma0.07 mg
Tocotrienol, alpha0.03 mg
Vitamin D (D2 + D3)1 µg
Vitamin D3 (cholecalciferol)1 µg
Vitamin D42 IU
Vitamin K (phylloquinone)0.1 µg
LanguaL Codes
  • 1000 PORK PRODUCTS (USDA SR)
  • SKELETAL MEAT PART, WITH BONE, WITHOUT SKIN, WITH SEPARABLE FAT
  • SLICED, THIN, BELOW 0.5 CM.
  • WHOLE, NATURAL SHAPE
  • FULLY HEAT-TREATED
  • BAKED OR ROASTED
  • COOKED WITH FAT OR OIL
  • CURED OR AGED
  • PRESERVED BY TREATMENT WITH CHEMICALS
  • PACKING MEDIUM NOT KNOWN
  • CONTAINER OR WRAPPING NOT KNOWN
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION
  • REDUCED SODIUM FOOD
  • GEOGRAPHIC PLACE OR REGION NOT KNOWN