Plantains, yellow, fried, Latino restaurant

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Serving size:
ProximatesAmount in 100g
Water49.04 g
Energy236 kcal
Energy989 kJ
Protein1.42 g
Total lipid (fat)7.51 g
Ash1.26 g
Carbohydrate, by difference40.77 g
Fiber, total dietary3.2 g
Sugars, total21.76 g
Sucrose11.93 g
Glucose (dextrose)4.97 g
Fructose4.86 g
Starch13.27 g
LipidsAmount in 100g
Fatty acids, total saturated1.816 g
10:00.011 g
12:00.005 g
14:00.047 g
15:00.004 g
16:01.211 g
17:00.015 g
18:00.489 g
20:00.018 g
22:00.01 g
24:00.005 g
Fatty acids, total monounsaturated2.319 g
14:10.001 g
16:1 undifferentiated0.076 g
16:1 c0.075 g
16:1 t0.001 g
17:10.001 g
18:1 undifferentiated2.207 g
18:1 c2.131 g
18:1 t0.076 g
20:10.033 g
24:1 c0.002 g
Fatty acids, total polyunsaturated2.275 g
18:2 undifferentiated2.017 g
18:2 n-6 c,c1.971 g
18:2 CLAs0.011 g
18:2 t not further defined0.034 g
18:3 undifferentiated0.219 g
18:3 n-3 c,c,c (ALA)0.218 g
18:3 n-6 c,c,c0.001 g
20:2 n-6 c,c0.022 g
20:3 undifferentiated0.005 g
20:3 n-30.003 g
20:3 n-60.002 g
20:4 undifferentiated0.005 g
20:5 n-3 (EPA)0.001 g
22:40.003 g
22:5 n-3 (DPA)0.001 g
22:6 n-3 (DHA)0.001 g
Fatty acids, total trans0.111 g
Fatty acids, total trans-monoenoic0.077 g
Fatty acids, total trans-polyenoic0.034 g
Carbohydrate Factor
4
Fat Factor
9
Protein Factor
4
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca6 mg
Iron, Fe0.62 mg
Magnesium, Mg45 mg
Phosphorus, P43 mg
Potassium, K507 mg
Sodium, Na6 mg
Zinc, Zn0.24 mg
Copper, Cu0.116 mg
Manganese, Mn0.28 mg
VitaminsAmount in 100g
Selenium, Se0.4 µg
Thiamin0.07 mg
Riboflavin0.02 mg
Niacin0.837 mg
Pantothenic acid0.6 mg
Vitamin B-60.29 mg
Vitamin A, RAE66 µg
Carotene, beta582 µg
Carotene, alpha407 µg
Cryptoxanthin, beta11 µg
Vitamin A, IU1318 IU
Lutein + zeaxanthin100 µg
Vitamin E (alpha-tocopherol)1.1 mg
Tocopherol, beta0.02 mg
Tocopherol, gamma1.06 mg
Tocopherol, delta0.53 mg
Tocotrienol, alpha0.11 mg
Tocotrienol, gamma0.04 mg
Vitamin K (phylloquinone)31.8 µg
Dihydrophylloquinone0.8 µg
Menaquinone-40.6 µg
LanguaL Codes
  • 0900 FRUITS AND FRUIT JUICES (USDA SR)
  • PLANTAIN (MUSA)
  • FRUIT, PEEL REMOVED, CORE, PIT OR SEED PRESENT
  • DIVIDED INTO PIECES
  • FULLY HEAT-TREATED
  • COOKED WITH ADDED FAT OR OIL
  • FAT OR OIL ADDED
  • PRESERVATION METHOD NOT KNOWN
  • NO PACKING MEDIUM USED
  • CONTAINER OR WRAPPING NOT KNOWN
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION
  • RIPE OR MATURE
  • RESTAURANT OR FAST FOOD PREPARED