Serving size:
| Proximates | Amount in |
|---|
| Water | 53.1 g |
| Energy | 179 kcal |
| Energy | 749 kJ |
| Protein | 1.3 g |
| Total lipid (fat) | 0.1 g |
| Ash | 1.2 g |
| Carbohydrate, by difference | 44.3 g |
| Fiber, total dietary | 0.7 g |
| Sugars, total | 43.6 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.007 g |
| 16:0 | 0.004 g |
| 18:0 | 0.003 g |
| Fatty acids, total monounsaturated | 0.012 g |
| 16:1 undifferentiated | 0.001 g |
| 18:1 undifferentiated | 0.011 g |
| Fatty acids, total polyunsaturated | 0.035 g |
| 18:2 undifferentiated | 0.02 g |
| 18:3 undifferentiated | 0.015 g |
- Carbohydrate Factor
- 3.92
- Fat Factor
- 8.37
- Protein Factor
- 3.36
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 39 mg |
| Iron, Fe | 0.9 mg |
| Magnesium, Mg | 35 mg |
| Phosphorus, P | 28 mg |
| Potassium, K | 472 mg |
| Sodium, Na | 3 mg |
| Zinc, Zn | 0.4 mg |
| Copper, Cu | 0.313 mg |
| Manganese, Mn | 3.439 mg |
| Vitamins | Amount in |
|---|
| Selenium, Se | 0.4 µg |
| Vitamin C, total ascorbic acid | 42 mg |
| Thiamin | 0.23 mg |
| Riboflavin | 0.06 mg |
| Niacin | 0.9 mg |
| Pantothenic acid | 0.43 mg |
| Vitamin B-6 | 0.255 mg |
| Folate, total | 37 µg |
| Folate, food | 37 µg |
| Folate, DFE | 37 µg |
| Choline, total | 11.6 mg |
| Vitamin A, RAE | 3 µg |
| Carotene, beta | 30 µg |
| Vitamin A, IU | 50 IU |
| Vitamin E (alpha-tocopherol) | 0.03 mg |
| Vitamin K (phylloquinone) | 1 µg |
LanguaL Codes
- FRUIT JUICE (US CFR)
- 0900 FRUITS AND FRUIT JUICES (USDA SR)
- PINEAPPLE
- JUICE
- LIQUID, HIGH VISCOSITY, WITH SMALL PARTICLES
- PARTIALLY HEAT-TREATED
- COOKING METHOD NOT APPLICABLE
- WATER REMOVED TO RECONSTITUTION RATIO 3 PLUS 1 OR HIGHER
- PRESERVED BY FREEZING
- NO PACKING MEDIUM USED
- CONTAINER OR WRAPPING NOT KNOWN
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION
- UNSWEETENED CLAIM OR USE
