Serving size:
| Proximates | Amount in |
|---|
| Water | 93.1 g |
| Energy | 23 kcal |
| Energy | 96 kJ |
| Protein | 1.1 g |
| Total lipid (fat) | 0.3 g |
| Ash | 0.4 g |
| Carbohydrate, by difference | 5.1 g |
| Fiber, total dietary | 1.9 g |
| Sugars, total | 2.71 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.045 g |
| 14:0 | 0.001 g |
| 16:0 | 0.033 g |
| 18:0 | 0.011 g |
| Fatty acids, total monounsaturated | 0.02 g |
| 16:1 undifferentiated | 0.002 g |
| 18:1 undifferentiated | 0.018 g |
| Fatty acids, total polyunsaturated | 0.161 g |
| 18:2 undifferentiated | 0.146 g |
| 18:3 undifferentiated | 0.015 g |
| Phytosterols | 9 mg |
- Carbohydrate Factor
- 3.57
- Fat Factor
- 8.37
- Protein Factor
- 2.44
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 6 mg |
| Iron, Fe | 1.68 mg |
| Magnesium, Mg | 6 mg |
| Phosphorus, P | 17 mg |
| Potassium, K | 158 mg |
| Sodium, Na | 14 mg |
| Zinc, Zn | 0.19 mg |
| Copper, Cu | 0.049 mg |
| Manganese, Mn | 0.092 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.014 g |
| Threonine | 0.04 g |
| Isoleucine | 0.036 g |
| Leucine | 0.058 g |
| Lysine | 0.049 g |
| Methionine | 0.013 g |
| Cystine | 0.021 g |
| Phenylalanine | 0.034 g |
| Tyrosine | 0.023 g |
| Valine | 0.046 g |
| Arginine | 0.053 g |
| Histidine | 0.022 g |
| Alanine | 0.045 g |
| Aspartic acid | 0.157 g |
| Glutamic acid | 0.145 g |
| Glycine | 0.041 g |
| Proline | 0.048 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 0.2 µg |
| Vitamin C, total ascorbic acid | 84.9 mg |
| Thiamin | 0.017 mg |
| Riboflavin | 0.06 mg |
| Niacin | 0.615 mg |
| Pantothenic acid | 0.01 mg |
| Vitamin B-6 | 0.215 mg |
| Folate, total | 6 µg |
| Folate, food | 6 µg |
| Folate, DFE | 6 µg |
| Choline, total | 6.3 mg |
| Vitamin A, RAE | 133 µg |
| Carotene, beta | 1474 µg |
| Carotene, alpha | 238 µg |
| Vitamin A, IU | 2655 IU |
| Lutein + zeaxanthin | 366 µg |
| Vitamin E (alpha-tocopherol) | 0.69 mg |
| Vitamin K (phylloquinone) | 8.3 µg |
LanguaL Codes
- VEGETABLE OR VEGETABLE PRODUCT (US CFR)
- 1100 VEGETABLES AND VEGETABLE PRODUCTS (USDA SR)
- PIMIENTO PEPPER
- POD CONTAINING SMALL, IMMATURE SEED
- DIVIDED INTO PIECES
- FULLY HEAT-TREATED
- COOKING METHOD NOT APPLICABLE
- SALT ADDED
- STERILIZED BY HEAT
- PACKED IN WATER
- CAN, BOTTLE OR JAR
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION
