Pie, apple, prepared from recipe

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ProximatesAmount in 100g
Water47.3 g
Energy265 kcal
Energy1109 kJ
Protein2.4 g
Total lipid (fat)12.5 g
Ash0.8 g
Carbohydrate, by difference37.1 g
LipidsAmount in 100g
Fatty acids, total saturated3.05 g
12:00.001 g
14:00.058 g
16:01.738 g
18:01.253 g
Fatty acids, total monounsaturated5.393 g
16:1 undifferentiated0.001 g
18:1 undifferentiated5.392 g
Fatty acids, total polyunsaturated3.338 g
18:2 undifferentiated3.134 g
18:3 undifferentiated0.204 g
MineralsAmount in 100g
Calcium, Ca7 mg
Iron, Fe1.12 mg
Magnesium, Mg7 mg
Phosphorus, P28 mg
Potassium, K79 mg
Sodium, Na211 mg
Zinc, Zn0.19 mg
Copper, Cu0.053 mg
Manganese, Mn0.185 mg
Amino AcidsAmount in 100g
Tryptophan0.029 g
Threonine0.066 g
Isoleucine0.083 g
Leucine0.164 g
Lysine0.056 g
Methionine0.042 g
Cystine0.05 g
Phenylalanine0.118 g
Tyrosine0.072 g
Valine0.097 g
Arginine0.096 g
Histidine0.053 g
Alanine0.077 g
Aspartic acid0.111 g
Glutamic acid0.786 g
Glycine0.086 g
Proline0.271 g
VitaminsAmount in 100g
Selenium, Se7.8 µg
Vitamin C, total ascorbic acid1.7 mg
Thiamin0.148 mg
Riboflavin0.107 mg
Niacin1.23 mg
Pantothenic acid0.093 mg
Vitamin B-60.032 mg
Folate, total24 µg
Folic acid20 µg
Folate, food4 µg
Folate, DFE38 µg
Vitamin A, RAE11 µg
Retinol9 µg
Vitamin A, IU58 IU