Peas, green, canned, drained solids, rinsed in tap water

Add to Recipe
Serving size:
ProximatesAmount in 100g
Water81.89 g
Energy71 kcal
Energy298 kJ
Protein4.33 g
Total lipid (fat)0.95 g
Ash1.01 g
Carbohydrate, by difference11.82 g
LipidsAmount in 100g
Fatty acids, total saturated0.17 g
16:00.153 g
18:00.017 g
Fatty acids, total monounsaturated0.085 g
18:1 undifferentiated0.085 g
Fatty acids, total polyunsaturated0.449 g
18:2 undifferentiated0.364 g
18:3 undifferentiated0.085 g
Carbohydrate Factor
4.07
Fat Factor
8.37
Protein Factor
3.47
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca24 mg
Iron, Fe1.09 mg
Magnesium, Mg18 mg
Phosphorus, P65 mg
Potassium, K105 mg
Sodium, Na231 mg
Zinc, Zn0.68 mg
Copper, Cu0.108 mg
Manganese, Mn0.222 mg
Amino AcidsAmount in 100g
Tryptophan0.04 g
Threonine0.13 g
Isoleucine0.137 g
Leucine0.54 g
Lysine0.407 g
Methionine0.1 g
Cystine0.067 g
Phenylalanine0.201 g
Tyrosine0.167 g
Valine0.204 g
Arginine0.18 g
Histidine0.117 g
Alanine0.35 g
Aspartic acid0.304 g
Glutamic acid0.857 g
Glycine0.157 g
Proline0.544 g
VitaminsAmount in 100g
Vitamin C, total ascorbic acid9.3 mg
Thiamin0.067 mg
Riboflavin0.04 mg
Niacin1.012 mg
Folate, total30 µg
Folate, food30 µg
Folate, DFE30 µg