Serving size:
| Proximates | Amount in |
|---|
| Water | 6.5 g |
| Energy | 567 kcal |
| Energy | 2374 kJ |
| Protein | 25.8 g |
| Total lipid (fat) | 49.24 g |
| Ash | 2.33 g |
| Carbohydrate, by difference | 16.13 g |
| Fiber, total dietary | 8.5 g |
| Sugars, total | 3.97 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 6.834 g |
| 14:0 | 0.025 g |
| 16:0 | 5.154 g |
| 18:0 | 1.1 g |
| Fatty acids, total monounsaturated | 24.429 g |
| 16:1 undifferentiated | 0.009 g |
| 18:1 undifferentiated | 23.756 g |
| 20:1 | 0.661 g |
| Fatty acids, total polyunsaturated | 15.559 g |
| 18:2 undifferentiated | 15.555 g |
| 18:3 undifferentiated | 0.003 g |
| Phytosterols | 220 mg |
- Scientific Name
- Arachis hypogaea
- Carbohydrate Factor
- 4.07
- Fat Factor
- 8.37
- Protein Factor
- 3.47
- Nitrogen to Protein Conversion Factor
- 5.46
| Minerals | Amount in |
|---|
| Calcium, Ca | 92 mg |
| Iron, Fe | 4.58 mg |
| Magnesium, Mg | 168 mg |
| Phosphorus, P | 376 mg |
| Potassium, K | 705 mg |
| Sodium, Na | 18 mg |
| Zinc, Zn | 3.27 mg |
| Copper, Cu | 1.144 mg |
| Manganese, Mn | 1.934 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.25 g |
| Threonine | 0.883 g |
| Isoleucine | 0.907 g |
| Leucine | 1.672 g |
| Lysine | 0.926 g |
| Methionine | 0.317 g |
| Cystine | 0.331 g |
| Phenylalanine | 1.337 g |
| Tyrosine | 1.049 g |
| Valine | 1.082 g |
| Arginine | 3.085 g |
| Histidine | 0.652 g |
| Alanine | 1.025 g |
| Aspartic acid | 3.146 g |
| Glutamic acid | 5.39 g |
| Glycine | 1.554 g |
| Proline | 1.138 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 7.2 µg |
| Thiamin | 0.64 mg |
| Riboflavin | 0.135 mg |
| Niacin | 12.066 mg |
| Pantothenic acid | 1.767 mg |
| Vitamin B-6 | 0.348 mg |
| Folate, total | 240 µg |
| Folate, food | 240 µg |
| Folate, DFE | 240 µg |
| Choline, total | 52.5 mg |
| Betaine | 0.6 mg |
| Vitamin E (alpha-tocopherol) | 8.33 mg |
LanguaL Codes
- NUT OR NUT PRODUCT (US CFR)
- 1600 LEGUMES AND LEGUME PRODUCTS (USDA SR)
- PEANUT
- SEED
- WHOLE, NATURAL SHAPE
- EXTENT OF HEAT TREATMENT NOT KNOWN
- COOKING METHOD NOT APPLICABLE
- WATER REMOVED
- DEHYDRATED OR DRIED
- NO PACKING MEDIUM USED
- CONTAINER OR WRAPPING NOT KNOWN
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION