Serving size:
Proximates | Amount in |
---|
Water | 79.2 g |
Energy | 75 kcal |
Energy | 314 kJ |
Protein | 0.41 g |
Total lipid (fat) | 0.1 g |
Ash | 0.21 g |
Carbohydrate, by difference | 20.08 g |
Fiber, total dietary | 1.3 g |
Sugars, total | 18.78 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 0.011 g |
16:0 | 0.009 g |
18:0 | 0.001 g |
Fatty acids, total monounsaturated | 0.036 g |
16:1 undifferentiated | 0.001 g |
18:1 undifferentiated | 0.036 g |
Fatty acids, total polyunsaturated | 0.048 g |
18:2 undifferentiated | 0.047 g |
18:3 undifferentiated | 0.001 g |
- Carbohydrate Factor
- 3.75
- Fat Factor
- 8.37
- Protein Factor
- 3.36
- Nitrogen to Protein Conversion Factor
- 6.25
Minerals | Amount in |
---|
Calcium, Ca | 6 mg |
Iron, Fe | 0.28 mg |
Magnesium, Mg | 7 mg |
Phosphorus, P | 9 mg |
Potassium, K | 85 mg |
Sodium, Na | 4 mg |
Zinc, Zn | 0.08 mg |
Copper, Cu | 0.098 mg |
Amino Acids | Amount in |
---|
Tryptophan | 0.001 g |
Threonine | 0.016 g |
Isoleucine | 0.012 g |
Leucine | 0.023 g |
Lysine | 0.013 g |
Methionine | 0.01 g |
Cystine | 0.003 g |
Phenylalanine | 0.013 g |
Tyrosine | 0.011 g |
Valine | 0.023 g |
Arginine | 0.01 g |
Histidine | 0.008 g |
Alanine | 0.025 g |
Aspartic acid | 0.069 g |
Glutamic acid | 0.063 g |
Glycine | 0.014 g |
Proline | 0.017 g |
Vitamins | Amount in |
---|
Selenium, Se | 0.3 µg |
Vitamin C, total ascorbic acid | 5.3 mg |
Thiamin | 0.011 mg |
Riboflavin | 0.035 mg |
Niacin | 0.537 mg |
Pantothenic acid | 0.05 mg |
Vitamin B-6 | 0.019 mg |
Folate, total | 3 µg |
Folate, food | 3 µg |
Folate, DFE | 3 µg |
Choline, total | 4.1 mg |
Vitamin A, RAE | 16 µg |
Carotene, beta | 157 µg |
Cryptoxanthin, beta | 65 µg |
Vitamin A, IU | 317 IU |
Lutein + zeaxanthin | 61 µg |
Vitamin E (alpha-tocopherol) | 0.49 mg |
Vitamin K (phylloquinone) | 1.7 µg |
LanguaL Codes
- FRUIT OR FRUIT PRODUCT (US CFR)
- 0900 FRUITS AND FRUIT JUICES (USDA SR)
- PEACH
- FRUIT, PEEL REMOVED, CORE, PIT OR SEED REMOVED
- DIVIDED INTO HALVES, QUARTERS OR SEGMENTS
- FULLY HEAT-TREATED
- COOKING METHOD NOT APPLICABLE
- SUGAR OR SUGAR SYRUP ADDED
- FLAVORING, SPICE OR HERB ADDED
- STERILIZED BY HEAT
- PACKED IN HEAVILY SWEETENED LIQUID
- CAN, BOTTLE OR JAR
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION
- NOT DRAINED