Serving size:
| Proximates | Amount in |
|---|
| Water | 78.1 g |
| Energy | 77 kcal |
| Energy | 322 kJ |
| Protein | 1.16 g |
| Total lipid (fat) | 0.25 g |
| Ash | 0.8 g |
| Carbohydrate, by difference | 19.69 g |
| Fiber, total dietary | 2.7 g |
| Sugars, total | 16.99 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.026 g |
| 16:0 | 0.023 g |
| 18:0 | 0.003 g |
| Fatty acids, total monounsaturated | 0.089 g |
| 16:1 undifferentiated | 0.002 g |
| 18:1 undifferentiated | 0.087 g |
| Fatty acids, total polyunsaturated | 0.118 g |
| 18:2 undifferentiated | 0.115 g |
| 18:3 undifferentiated | 0.003 g |
| 20:4 undifferentiated | 0.001 g |
- Carbohydrate Factor
- 3.6
- Fat Factor
- 8.37
- Protein Factor
- 3.36
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 9 mg |
| Iron, Fe | 1.31 mg |
| Magnesium, Mg | 13 mg |
| Phosphorus, P | 38 mg |
| Potassium, K | 320 mg |
| Sodium, Na | 2 mg |
| Zinc, Zn | 0.18 mg |
| Copper, Cu | 0.117 mg |
| Manganese, Mn | 0.098 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.003 g |
| Threonine | 0.045 g |
| Isoleucine | 0.033 g |
| Leucine | 0.065 g |
| Lysine | 0.037 g |
| Methionine | 0.028 g |
| Cystine | 0.009 g |
| Phenylalanine | 0.036 g |
| Tyrosine | 0.03 g |
| Valine | 0.063 g |
| Arginine | 0.029 g |
| Histidine | 0.021 g |
| Alanine | 0.069 g |
| Aspartic acid | 0.193 g |
| Glutamic acid | 0.176 g |
| Glycine | 0.04 g |
| Proline | 0.049 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 0.2 µg |
| Vitamin C, total ascorbic acid | 3.7 mg |
| Thiamin | 0.005 mg |
| Riboflavin | 0.021 mg |
| Niacin | 1.519 mg |
| Pantothenic acid | 0.181 mg |
| Vitamin B-6 | 0.038 mg |
| Choline, total | 4.1 mg |
| Vitamin A, RAE | 10 µg |
| Carotene, beta | 98 µg |
| Cryptoxanthin, beta | 40 µg |
| Vitamin A, IU | 197 IU |
| Lutein + zeaxanthin | 180 µg |
| Vitamin E (alpha-tocopherol) | 0.06 mg |
| Vitamin K (phylloquinone) | 5 µg |
LanguaL Codes
- FRUIT OR FRUIT PRODUCT (US CFR)
- 0900 FRUITS AND FRUIT JUICES (USDA SR)
- PEACH
- FRUIT, PEEL REMOVED, CORE, PIT OR SEED REMOVED
- DIVIDED INTO HALVES, QUARTERS OR SEGMENTS
- FULLY HEAT-TREATED
- SIMMERED, POACHED OR STEWED
- REHYDRATED
- PRESERVATION METHOD NOT KNOWN
- PACKED IN SWEETENED LIQUID
- CONTAINER OR WRAPPING NOT KNOWN
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION
- UNSWEETENED CLAIM OR USE