Serving size:
Proximates | Amount in |
---|
Water | 62.04 g |
Energy | 133 kcal |
Energy | 556 kJ |
Protein | 2.01 g |
Total lipid (fat) | 0.42 g |
Ash | 1.39 g |
Carbohydrate, by difference | 34.14 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 0.045 g |
16:0 | 0.04 g |
18:0 | 0.006 g |
Fatty acids, total monounsaturated | 0.154 g |
16:1 undifferentiated | 0.003 g |
18:1 undifferentiated | 0.151 g |
Fatty acids, total polyunsaturated | 0.204 g |
18:2 undifferentiated | 0.199 g |
18:3 undifferentiated | 0.005 g |
20:4 undifferentiated | 0.001 g |
- Carbohydrate Factor
- 3.6
- Fat Factor
- 8.37
- Protein Factor
- 3.36
- Nitrogen to Protein Conversion Factor
- 6.25
Minerals | Amount in |
---|
Calcium, Ca | 16 mg |
Iron, Fe | 2.26 mg |
Magnesium, Mg | 23 mg |
Phosphorus, P | 66 mg |
Potassium, K | 554 mg |
Sodium, Na | 4 mg |
Zinc, Zn | 0.32 mg |
Copper, Cu | 0.202 mg |
Manganese, Mn | 0.17 mg |
Amino Acids | Amount in |
---|
Tryptophan | 0.006 g |
Threonine | 0.079 g |
Isoleucine | 0.058 g |
Leucine | 0.114 g |
Lysine | 0.065 g |
Methionine | 0.048 g |
Cystine | 0.016 g |
Phenylalanine | 0.063 g |
Tyrosine | 0.052 g |
Valine | 0.109 g |
Arginine | 0.051 g |
Histidine | 0.037 g |
Alanine | 0.12 g |
Aspartic acid | 0.335 g |
Glutamic acid | 0.305 g |
Glycine | 0.07 g |
Proline | 0.084 g |
Vitamins | Amount in |
---|
Vitamin C, total ascorbic acid | 6.8 mg |
Thiamin | 0.008 mg |
Riboflavin | 0.06 mg |
Niacin | 2.03 mg |
Pantothenic acid | 0.356 mg |
Vitamin B-6 | 0.054 mg |
Folate, total | 3 µg |
Folate, food | 3 µg |
Folate, DFE | 3 µg |
Vitamin A, RAE | 20 µg |
Vitamin A, IU | 396 IU |
LanguaL Codes
- FRUIT OR FRUIT PRODUCT (US CFR)
- 0900 FRUITS AND FRUIT JUICES (USDA SR)
- PEACH
- FRUIT, PEEL UNDETERMINED, CORE, PIT OR SEED REMOVED
- DIVIDED INTO HALVES, QUARTERS OR SEGMENTS
- FULLY HEAT-TREATED
- SIMMERED, POACHED OR STEWED
- REHYDRATED
- PRESERVATION METHOD NOT KNOWN
- PACKED IN SWEETENED LIQUID
- CONTAINER OR WRAPPING NOT KNOWN
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION