Serving size:
Proximates | Amount in |
---|
Water | 8.6 g |
Energy | 370 kcal |
Energy | 1548 kJ |
Protein | 40 g |
Total lipid (fat) | 5 g |
Ash | 6.4 g |
Carbohydrate, by difference | 40 g |
Sugars, total | 1.5 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 3.11 g |
4:0 | 0.162 g |
6:0 | 0.096 g |
8:0 | 0.056 g |
10:0 | 0.126 g |
12:0 | 0.14 g |
14:0 | 0.502 g |
16:0 | 1.303 g |
18:0 | 0.606 g |
Fatty acids, total monounsaturated | 1.446 g |
16:1 undifferentiated | 0.112 g |
18:1 undifferentiated | 1.256 g |
20:1 | 0.076 g |
Fatty acids, total polyunsaturated | 0.186 g |
18:2 undifferentiated | 0.113 g |
18:3 undifferentiated | 0.073 g |
Cholesterol | 20 mg |
- Carbohydrate Factor
- 3.87
- Fat Factor
- 8.79
- Protein Factor
- 4.27
Minerals | Amount in |
---|
Calcium, Ca | 800 mg |
Iron, Fe | 5 mg |
Magnesium, Mg | 40 mg |
Phosphorus, P | 700 mg |
Potassium, K | 600 mg |
Sodium, Na | 1150 mg |
Zinc, Zn | 3 mg |
Copper, Cu | 0.02 mg |
Vitamins | Amount in |
---|
Selenium, Se | 43.3 µg |
Thiamin | 0.05 mg |
Riboflavin | 0.05 mg |
Niacin | 0.2 mg |
Vitamin B-6 | 0.1 mg |
Folate, total | 25 µg |
Folate, food | 25 µg |
Folate, DFE | 25 µg |
Choline, total | 15.4 mg |
Vitamin B-12 | 1.1 µg |
Vitamin A, RAE | 40 µg |
Retinol | 39 µg |
Carotene, beta | 13 µg |
Vitamin A, IU | 151 IU |
Vitamin E (alpha-tocopherol) | 0.04 mg |
Vitamin K (phylloquinone) | 0.4 µg |