Serving size:
| Proximates | Amount in |
|---|
| Water | 75.35 g |
| Energy | 119 kcal |
| Energy | 498 kJ |
| Protein | 21.67 g |
| Total lipid (fat) | 2.95 g |
| Ash | 0.73 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 1.2 g |
| 14:0 | 0.06 g |
| 16:0 | 0.93 g |
| 18:0 | 0.21 g |
| Fatty acids, total monounsaturated | 1.06 g |
| 16:1 undifferentiated | 0.33 g |
| 18:1 undifferentiated | 0.73 g |
| Fatty acids, total polyunsaturated | 0.58 g |
| 18:2 undifferentiated | 0.38 g |
| 18:3 undifferentiated | 0.05 g |
| 20:4 undifferentiated | 0.15 g |
| Cholesterol | 75 mg |
- Scientific Name
- Struthio camelus
- Carbohydrate Factor
- 3.87
- Fat Factor
- 9.02
- Protein Factor
- 4.27
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 6 mg |
| Iron, Fe | 3.13 mg |
| Magnesium, Mg | 22 mg |
| Phosphorus, P | 214 mg |
| Potassium, K | 312 mg |
| Sodium, Na | 81 mg |
| Zinc, Zn | 3.76 mg |
| Copper, Cu | 0.137 mg |
| Manganese, Mn | 0.018 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.193 g |
| Threonine | 0.951 g |
| Isoleucine | 1.03 g |
| Leucine | 1.761 g |
| Lysine | 1.914 g |
| Methionine | 0.606 g |
| Cystine | 0.223 g |
| Phenylalanine | 0.894 g |
| Tyrosine | 0.705 g |
| Valine | 1.07 g |
| Arginine | 1.482 g |
| Histidine | 0.544 g |
| Alanine | 1.39 g |
| Aspartic acid | 2.027 g |
| Glutamic acid | 3.322 g |
| Glycine | 1.448 g |
| Proline | 1.13 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 35.4 µg |
| Thiamin | 0.195 mg |
| Riboflavin | 0.286 mg |
| Niacin | 4.691 mg |
| Pantothenic acid | 1.158 mg |
| Vitamin B-6 | 0.509 mg |
| Folate, total | 8 µg |
| Folate, food | 8 µg |
| Folate, DFE | 8 µg |
| Vitamin B-12 | 4.94 µg |
| Vitamin E (alpha-tocopherol) | 0.2 mg |
