Serving size:
| Proximates | Amount in |
|---|
| Water | 67.95 g |
| Energy | 155 kcal |
| Energy | 648 kJ |
| Protein | 28.12 g |
| Total lipid (fat) | 3.87 g |
| Ash | 0.83 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 1.32 g |
| 14:0 | 0.03 g |
| 16:0 | 0.92 g |
| 18:0 | 0.37 g |
| Fatty acids, total monounsaturated | 1.27 g |
| 16:1 undifferentiated | 0.25 g |
| 18:1 undifferentiated | 1.02 g |
| Fatty acids, total polyunsaturated | 0.38 g |
| 18:2 undifferentiated | 0.28 g |
| 18:3 undifferentiated | 0.02 g |
| 20:4 undifferentiated | 0.08 g |
| Fatty acids, total trans | 0.128 g |
| Cholesterol | 93 mg |
- Scientific Name
- Struthio camelus
- Carbohydrate Factor
- 3.87
- Fat Factor
- 9.02
- Protein Factor
- 4.27
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 6 mg |
| Iron, Fe | 3.31 mg |
| Magnesium, Mg | 25 mg |
| Phosphorus, P | 245 mg |
| Potassium, K | 353 mg |
| Sodium, Na | 77 mg |
| Zinc, Zn | 4.72 mg |
| Copper, Cu | 0.148 mg |
| Manganese, Mn | 0.018 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.251 g |
| Threonine | 1.233 g |
| Isoleucine | 1.336 g |
| Leucine | 2.285 g |
| Lysine | 2.483 g |
| Methionine | 0.786 g |
| Cystine | 0.289 g |
| Phenylalanine | 1.161 g |
| Tyrosine | 0.914 g |
| Valine | 1.389 g |
| Arginine | 1.923 g |
| Histidine | 0.706 g |
| Alanine | 1.804 g |
| Aspartic acid | 2.63 g |
| Glutamic acid | 4.311 g |
| Glycine | 1.88 g |
| Proline | 1.466 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 36.6 µg |
| Thiamin | 0.229 mg |
| Riboflavin | 0.289 mg |
| Niacin | 7.051 mg |
| Pantothenic acid | 1.301 mg |
| Vitamin B-6 | 0.538 mg |
| Folate, total | 15 µg |
| Folate, food | 15 µg |
| Folate, DFE | 15 µg |
| Vitamin B-12 | 6.17 µg |
| Vitamin E (alpha-tocopherol) | 0.23 mg |
| Vitamin K (phylloquinone) | 3.4 µg |