Serving size:
| Proximates | Amount in |
|---|
| Water | 68.51 g |
| Energy | 145 kcal |
| Energy | 606 kJ |
| Protein | 28.49 g |
| Total lipid (fat) | 2.57 g |
| Ash | 0.83 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 1 g |
| 14:0 | 0.04 g |
| 16:0 | 0.68 g |
| 18:0 | 0.28 g |
| Fatty acids, total monounsaturated | 0.97 g |
| 16:1 undifferentiated | 0.21 g |
| 18:1 undifferentiated | 0.76 g |
| Fatty acids, total polyunsaturated | 0.44 g |
| 18:2 undifferentiated | 0.3 g |
| 18:3 undifferentiated | 0.02 g |
| 20:4 undifferentiated | 0.12 g |
| Cholesterol | 85 mg |
- Scientific Name
- Struthio camelus
- Carbohydrate Factor
- 3.87
- Fat Factor
- 9.02
- Protein Factor
- 4.27
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 6 mg |
| Iron, Fe | 2.79 mg |
| Magnesium, Mg | 25 mg |
| Phosphorus, P | 251 mg |
| Potassium, K | 362 mg |
| Sodium, Na | 80 mg |
| Zinc, Zn | 4.85 mg |
| Copper, Cu | 0.152 mg |
| Manganese, Mn | 0.019 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.254 g |
| Threonine | 1.25 g |
| Isoleucine | 1.354 g |
| Leucine | 2.315 g |
| Lysine | 2.516 g |
| Methionine | 0.796 g |
| Cystine | 0.293 g |
| Phenylalanine | 1.176 g |
| Tyrosine | 0.927 g |
| Valine | 1.407 g |
| Arginine | 1.948 g |
| Histidine | 0.716 g |
| Alanine | 1.828 g |
| Aspartic acid | 2.665 g |
| Glutamic acid | 4.367 g |
| Glycine | 1.904 g |
| Proline | 1.485 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 37.5 µg |
| Thiamin | 0.232 mg |
| Riboflavin | 0.292 mg |
| Niacin | 7.143 mg |
| Pantothenic acid | 1.318 mg |
| Vitamin B-6 | 0.545 mg |
| Folate, total | 15 µg |
| Folate, food | 15 µg |
| Folate, DFE | 15 µg |
| Vitamin B-12 | 6.25 µg |
| Vitamin E (alpha-tocopherol) | 0.23 mg |
