Serving size:
| Proximates | Amount in |
|---|
| Water | 67.55 g |
| Energy | 159 kcal |
| Energy | 665 kJ |
| Protein | 28.81 g |
| Total lipid (fat) | 3.97 g |
| Ash | 0.82 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 1.69 g |
| 14:0 | 0.03 g |
| 16:0 | 1.09 g |
| 18:0 | 0.57 g |
| Fatty acids, total monounsaturated | 1.45 g |
| 16:1 undifferentiated | 0.24 g |
| 18:1 undifferentiated | 1.21 g |
| Fatty acids, total polyunsaturated | 0.51 g |
| 18:2 undifferentiated | 0.36 g |
| 18:3 undifferentiated | 0.03 g |
| 20:4 undifferentiated | 0.12 g |
| Cholesterol | 90 mg |
- Scientific Name
- Struthio camelus
- Carbohydrate Factor
- 3.87
- Fat Factor
- 9.02
- Protein Factor
- 4.27
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 6 mg |
| Iron, Fe | 4.9 mg |
| Magnesium, Mg | 29 mg |
| Phosphorus, P | 281 mg |
| Potassium, K | 409 mg |
| Sodium, Na | 81 mg |
| Zinc, Zn | 4.94 mg |
| Copper, Cu | 0.18 mg |
| Manganese, Mn | 0.023 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.257 g |
| Threonine | 1.264 g |
| Isoleucine | 1.369 g |
| Leucine | 2.341 g |
| Lysine | 2.544 g |
| Methionine | 0.805 g |
| Cystine | 0.296 g |
| Phenylalanine | 1.189 g |
| Tyrosine | 0.937 g |
| Valine | 1.423 g |
| Arginine | 1.97 g |
| Histidine | 0.724 g |
| Alanine | 1.849 g |
| Aspartic acid | 2.695 g |
| Glutamic acid | 4.416 g |
| Glycine | 1.926 g |
| Proline | 1.502 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 46.5 µg |
| Thiamin | 0.235 mg |
| Riboflavin | 0.296 mg |
| Niacin | 7.224 mg |
| Pantothenic acid | 1.333 mg |
| Vitamin B-6 | 0.551 mg |
| Folate, total | 16 µg |
| Folate, food | 16 µg |
| Folate, DFE | 16 µg |
| Vitamin B-12 | 6.32 µg |
| Vitamin E (alpha-tocopherol) | 0.23 mg |
