Serving size:
| Proximates | Amount in |
|---|
| Water | 75.59 g |
| Energy | 115 kcal |
| Energy | 482 kJ |
| Protein | 22.86 g |
| Total lipid (fat) | 1.96 g |
| Ash | 0.62 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.61 g |
| 14:0 | 0.01 g |
| 16:0 | 0.42 g |
| 18:0 | 0.18 g |
| Fatty acids, total monounsaturated | 0.59 g |
| 16:1 undifferentiated | 0.12 g |
| 18:1 undifferentiated | 0.47 g |
| Fatty acids, total polyunsaturated | 0.43 g |
| 18:2 undifferentiated | 0.26 g |
| 18:3 undifferentiated | 0.01 g |
| 20:4 undifferentiated | 0.16 g |
| Cholesterol | 65 mg |
- Scientific Name
- Struthio camelus
- Carbohydrate Factor
- 3.87
- Fat Factor
- 9.02
- Protein Factor
- 4.27
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 5 mg |
| Iron, Fe | 2.65 mg |
| Magnesium, Mg | 23 mg |
| Phosphorus, P | 221 mg |
| Potassium, K | 322 mg |
| Sodium, Na | 90 mg |
| Zinc, Zn | 3.89 mg |
| Copper, Cu | 0.142 mg |
| Manganese, Mn | 0.018 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.204 g |
| Threonine | 1.003 g |
| Isoleucine | 1.086 g |
| Leucine | 1.857 g |
| Lysine | 2.019 g |
| Methionine | 0.639 g |
| Cystine | 0.235 g |
| Phenylalanine | 0.944 g |
| Tyrosine | 0.743 g |
| Valine | 1.129 g |
| Arginine | 1.563 g |
| Histidine | 0.574 g |
| Alanine | 1.467 g |
| Aspartic acid | 2.138 g |
| Glutamic acid | 3.504 g |
| Glycine | 1.528 g |
| Proline | 1.192 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 36.6 µg |
| Thiamin | 0.205 mg |
| Riboflavin | 0.302 mg |
| Niacin | 4.949 mg |
| Pantothenic acid | 1.221 mg |
| Vitamin B-6 | 0.537 mg |
| Folate, total | 8 µg |
| Folate, food | 8 µg |
| Folate, DFE | 8 µg |
| Vitamin B-12 | 5.21 µg |
| Vitamin E (alpha-tocopherol) | 0.2 mg |
