Serving size:
| Proximates | Amount in |
|---|
| Water | 75.97 g |
| Energy | 111 kcal |
| Energy | 465 kJ |
| Protein | 22.39 g |
| Total lipid (fat) | 1.72 g |
| Ash | 0.61 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.6 g |
| 14:0 | 0.01 g |
| 16:0 | 0.4 g |
| 18:0 | 0.19 g |
| Fatty acids, total monounsaturated | 0.6 g |
| 16:1 undifferentiated | 0.12 g |
| 18:1 undifferentiated | 0.48 g |
| Fatty acids, total polyunsaturated | 0.38 g |
| 18:2 undifferentiated | 0.22 g |
| 18:3 undifferentiated | 0.02 g |
| 20:4 undifferentiated | 0.14 g |
| Cholesterol | 66 mg |
- Scientific Name
- Struthio camelus
- Carbohydrate Factor
- 3.87
- Fat Factor
- 9.02
- Protein Factor
- 4.27
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 5 mg |
| Iron, Fe | 2.3 mg |
| Magnesium, Mg | 22 mg |
| Phosphorus, P | 220 mg |
| Potassium, K | 320 mg |
| Sodium, Na | 72 mg |
| Zinc, Zn | 3.87 mg |
| Copper, Cu | 0.141 mg |
| Manganese, Mn | 0.018 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.2 g |
| Threonine | 0.982 g |
| Isoleucine | 1.064 g |
| Leucine | 1.819 g |
| Lysine | 1.977 g |
| Methionine | 0.626 g |
| Cystine | 0.23 g |
| Phenylalanine | 0.924 g |
| Tyrosine | 0.728 g |
| Valine | 1.106 g |
| Arginine | 1.531 g |
| Histidine | 0.562 g |
| Alanine | 1.437 g |
| Aspartic acid | 2.094 g |
| Glutamic acid | 3.432 g |
| Glycine | 1.497 g |
| Proline | 1.167 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 36.4 µg |
| Thiamin | 0.201 mg |
| Riboflavin | 0.295 mg |
| Niacin | 4.847 mg |
| Pantothenic acid | 1.196 mg |
| Vitamin B-6 | 0.526 mg |
| Folate, total | 8 µg |
| Folate, food | 8 µg |
| Folate, DFE | 8 µg |
| Vitamin B-12 | 5.1 µg |
| Vitamin E (alpha-tocopherol) | 0.2 mg |
