Serving size:
| Proximates | Amount in |
|---|
| Water | 69.95 g |
| Energy | 141 kcal |
| Energy | 591 kJ |
| Protein | 29.01 g |
| Total lipid (fat) | 1.94 g |
| Ash | 0.76 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.7 g |
| 14:0 | 0.01 g |
| 16:0 | 0.44 g |
| 18:0 | 0.25 g |
| Fatty acids, total monounsaturated | 0.67 g |
| 16:1 undifferentiated | 0.13 g |
| 18:1 undifferentiated | 0.54 g |
| Fatty acids, total polyunsaturated | 0.32 g |
| 18:2 undifferentiated | 0.18 g |
| 18:3 undifferentiated | 0.01 g |
| 20:4 undifferentiated | 0.13 g |
| Cholesterol | 73 mg |
- Scientific Name
- Struthio camelus
- Carbohydrate Factor
- 3.87
- Fat Factor
- 9.02
- Protein Factor
- 4.27
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 6 mg |
| Iron, Fe | 3.12 mg |
| Magnesium, Mg | 25 mg |
| Phosphorus, P | 244 mg |
| Potassium, K | 352 mg |
| Sodium, Na | 83 mg |
| Zinc, Zn | 4.71 mg |
| Copper, Cu | 0.148 mg |
| Manganese, Mn | 0.018 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.259 g |
| Threonine | 1.272 g |
| Isoleucine | 1.378 g |
| Leucine | 2.357 g |
| Lysine | 2.562 g |
| Methionine | 0.811 g |
| Cystine | 0.298 g |
| Phenylalanine | 1.197 g |
| Tyrosine | 0.943 g |
| Valine | 1.433 g |
| Arginine | 1.984 g |
| Histidine | 0.729 g |
| Alanine | 1.861 g |
| Aspartic acid | 2.713 g |
| Glutamic acid | 4.447 g |
| Glycine | 1.939 g |
| Proline | 1.512 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 36.5 µg |
| Thiamin | 0.237 mg |
| Riboflavin | 0.298 mg |
| Niacin | 7.274 mg |
| Pantothenic acid | 1.342 mg |
| Vitamin B-6 | 0.555 mg |
| Folate, total | 16 µg |
| Folate, food | 16 µg |
| Folate, DFE | 16 µg |
| Vitamin B-12 | 6.36 µg |
| Vitamin E (alpha-tocopherol) | 0.22 mg |
