Serving size:
| Proximates | Amount in |
|---|
| Water | 71.07 g |
| Energy | 165 kcal |
| Energy | 690 kJ |
| Protein | 20.22 g |
| Total lipid (fat) | 8.7 g |
| Ash | 0.73 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 2.177 g |
| 14:0 | 0.05 g |
| 16:0 | 1.648 g |
| 18:0 | 0.477 g |
| 20:0 | 0.002 g |
| Fatty acids, total monounsaturated | 2.654 g |
| 14:1 | 0.002 g |
| 16:1 undifferentiated | 0.421 g |
| 17:1 | 0.006 g |
| 18:1 undifferentiated | 2.195 g |
| 20:1 | 0.03 g |
| Fatty acids, total polyunsaturated | 0.91 g |
| 18:2 undifferentiated | 0.777 g |
| 18:3 undifferentiated | 0.056 g |
| 20:2 n-6 c,c | 0.007 g |
| 20:4 undifferentiated | 0.07 g |
| Cholesterol | 71 mg |
- Scientific Name
- Struthio camelus
- Carbohydrate Factor
- 3.87
- Fat Factor
- 9.02
- Protein Factor
- 4.27
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 7 mg |
| Iron, Fe | 2.91 mg |
| Magnesium, Mg | 20 mg |
| Phosphorus, P | 199 mg |
| Potassium, K | 291 mg |
| Sodium, Na | 72 mg |
| Zinc, Zn | 3.51 mg |
| Copper, Cu | 0.128 mg |
| Manganese, Mn | 0.017 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.18 g |
| Threonine | 0.887 g |
| Isoleucine | 0.961 g |
| Leucine | 1.643 g |
| Lysine | 1.785 g |
| Methionine | 0.565 g |
| Cystine | 0.208 g |
| Phenylalanine | 0.834 g |
| Tyrosine | 0.657 g |
| Valine | 0.998 g |
| Arginine | 1.383 g |
| Histidine | 0.508 g |
| Alanine | 1.297 g |
| Aspartic acid | 1.891 g |
| Glutamic acid | 3.099 g |
| Glycine | 1.351 g |
| Proline | 1.054 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 33 µg |
| Thiamin | 0.182 mg |
| Riboflavin | 0.267 mg |
| Niacin | 4.377 mg |
| Pantothenic acid | 1.08 mg |
| Vitamin B-6 | 0.475 mg |
| Folate, total | 7 µg |
| Folate, food | 7 µg |
| Folate, DFE | 7 µg |
| Vitamin B-12 | 4.61 µg |
| Vitamin E (alpha-tocopherol) | 0.24 mg |
