Serving size:
Proximates | Amount in |
---|
Water | 67.12 g |
Energy | 175 kcal |
Energy | 734 kJ |
Protein | 26.15 g |
Total lipid (fat) | 7.07 g |
Ash | 0.83 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 1.793 g |
14:0 | 0.04 g |
15:0 | 0.012 g |
16:0 | 1.339 g |
17:0 | 0.012 g |
18:0 | 0.388 g |
20:0 | 0.002 g |
Fatty acids, total monounsaturated | 2.156 g |
14:1 | 0.001 g |
16:1 undifferentiated | 0.342 g |
17:1 | 0.005 g |
18:1 undifferentiated | 1.783 g |
20:1 | 0.024 g |
Fatty acids, total polyunsaturated | 0.739 g |
18:2 undifferentiated | 0.631 g |
18:3 undifferentiated | 0.045 g |
20:2 n-6 c,c | 0.005 g |
20:4 undifferentiated | 0.057 g |
Fatty acids, total trans | 0.233 g |
Cholesterol | 83 mg |
- Scientific Name
- Struthio camelus
- Carbohydrate Factor
- 3.87
- Fat Factor
- 9.02
- Protein Factor
- 4.27
- Nitrogen to Protein Conversion Factor
- 6.25
Minerals | Amount in |
---|
Calcium, Ca | 8 mg |
Iron, Fe | 3.43 mg |
Magnesium, Mg | 23 mg |
Phosphorus, P | 224 mg |
Potassium, K | 323 mg |
Sodium, Na | 80 mg |
Zinc, Zn | 4.33 mg |
Copper, Cu | 0.136 mg |
Manganese, Mn | 0.017 mg |
Amino Acids | Amount in |
---|
Tryptophan | 0.233 g |
Threonine | 1.147 g |
Isoleucine | 1.242 g |
Leucine | 2.125 g |
Lysine | 2.309 g |
Methionine | 0.731 g |
Cystine | 0.269 g |
Phenylalanine | 1.079 g |
Tyrosine | 0.85 g |
Valine | 1.291 g |
Arginine | 1.788 g |
Histidine | 0.657 g |
Alanine | 1.678 g |
Aspartic acid | 2.446 g |
Glutamic acid | 4.009 g |
Glycine | 1.748 g |
Proline | 1.363 g |
Vitamins | Amount in |
---|
Selenium, Se | 33.5 µg |
Thiamin | 0.213 mg |
Riboflavin | 0.268 mg |
Niacin | 6.557 mg |
Pantothenic acid | 1.21 mg |
Vitamin B-6 | 0.501 mg |
Folate, total | 14 µg |
Folate, food | 14 µg |
Folate, DFE | 14 µg |
Choline, total | 65.7 mg |
Betaine | 9.1 mg |
Vitamin B-12 | 5.74 µg |
Vitamin E (alpha-tocopherol) | 0.24 mg |
Vitamin D (D2 + D3) | 0.1 µg |
Vitamin D3 (cholecalciferol) | 0.1 µg |
Vitamin D | 4 IU |
Vitamin K (phylloquinone) | 3.5 µg |