Serving size:
| Proximates | Amount in |
|---|
| Water | 75.93 g |
| Energy | 117 kcal |
| Energy | 490 kJ |
| Protein | 21.81 g |
| Total lipid (fat) | 2.65 g |
| Ash | 0.61 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.95 g |
| 14:0 | 0.03 g |
| 16:0 | 0.69 g |
| 18:0 | 0.23 g |
| Fatty acids, total monounsaturated | 0.95 g |
| 16:1 undifferentiated | 0.22 g |
| 18:1 undifferentiated | 0.73 g |
| Fatty acids, total polyunsaturated | 0.5 g |
| 18:2 undifferentiated | 0.33 g |
| 18:3 undifferentiated | 0.03 g |
| 20:4 undifferentiated | 0.14 g |
| Cholesterol | 73 mg |
- Scientific Name
- Struthio camelus
- Carbohydrate Factor
- 3.87
- Fat Factor
- 9.02
- Protein Factor
- 4.27
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 6 mg |
| Iron, Fe | 4.38 mg |
| Magnesium, Mg | 22 mg |
| Phosphorus, P | 211 mg |
| Potassium, K | 308 mg |
| Sodium, Na | 75 mg |
| Zinc, Zn | 3.71 mg |
| Copper, Cu | 0.136 mg |
| Manganese, Mn | 0.017 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.194 g |
| Threonine | 0.957 g |
| Isoleucine | 1.036 g |
| Leucine | 1.772 g |
| Lysine | 1.926 g |
| Methionine | 0.61 g |
| Cystine | 0.224 g |
| Phenylalanine | 0.9 g |
| Tyrosine | 0.709 g |
| Valine | 1.077 g |
| Arginine | 1.492 g |
| Histidine | 0.548 g |
| Alanine | 1.399 g |
| Aspartic acid | 2.04 g |
| Glutamic acid | 3.343 g |
| Glycine | 1.458 g |
| Proline | 1.137 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 34.9 µg |
| Thiamin | 0.196 mg |
| Riboflavin | 0.288 mg |
| Niacin | 4.722 mg |
| Pantothenic acid | 1.165 mg |
| Vitamin B-6 | 0.513 mg |
| Folate, total | 8 µg |
| Folate, food | 8 µg |
| Folate, DFE | 8 µg |
| Vitamin B-12 | 4.97 µg |
| Vitamin E (alpha-tocopherol) | 0.2 mg |
