OSCAR MAYER, Bologna Light (pork, chicken, beef)

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ProximatesAmount in 100g
Water64.75 g
Energy202 kcal
Energy843 kJ
Protein11.5 g
Total lipid (fat)14.75 g
Ash3.35 g
Carbohydrate, by difference5.7 g
Sugars, total2.6 g
LipidsAmount in 100g
Fatty acids, total saturated5.62 g
12:00.01 g
14:00.26 g
16:03.69 g
18:01.66 g
Fatty acids, total monounsaturated7.3 g
16:1 undifferentiated0.46 g
18:1 undifferentiated6.84 g
Fatty acids, total polyunsaturated1.54 g
18:2 undifferentiated1.48 g
18:3 undifferentiated0.06 g
Cholesterol56 mg
Carbohydrate Factor
4
Fat Factor
9
Protein Factor
4
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca50 mg
Iron, Fe1.39 mg
Magnesium, Mg20 mg
Phosphorus, P185 mg
Potassium, K163 mg
Sodium, Na1117 mg
Zinc, Zn1.61 mg
Copper, Cu0.2 mg
Manganese, Mn0.155 mg
VitaminsAmount in 100g
Selenium, Se5.6 µg
Thiamin0.159 mg
Riboflavin0.097 mg
Niacin3.072 mg
Pantothenic acid0.34 mg
Vitamin B-60.163 mg
Folate, total18 µg
Folate, food18 µg
Folate, DFE18 µg
Vitamin B-120.29 µg