Orange-grapefruit juice, canned, unsweetened

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ProximatesAmount in 100g
Water88.64 g
Energy43 kcal
Energy180 kJ
Protein0.6 g
Total lipid (fat)0.1 g
Ash0.39 g
Carbohydrate, by difference10.28 g
Fiber, total dietary0.1 g
Sugars, total10.18 g
LipidsAmount in 100g
Fatty acids, total saturated0.011 g
16:00.01 g
Fatty acids, total monounsaturated0.017 g
16:1 undifferentiated0.002 g
18:1 undifferentiated0.015 g
Fatty acids, total polyunsaturated0.019 g
18:2 undifferentiated0.014 g
18:3 undifferentiated0.005 g
Carbohydrate Factor
3.92
Fat Factor
8.37
Protein Factor
3.36
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca8 mg
Iron, Fe0.46 mg
Magnesium, Mg10 mg
Phosphorus, P14 mg
Potassium, K158 mg
Sodium, Na3 mg
Zinc, Zn0.07 mg
Copper, Cu0.076 mg
Manganese, Mn0.017 mg
VitaminsAmount in 100g
Selenium, Se0.1 µg
Vitamin C, total ascorbic acid29.1 mg
Thiamin0.056 mg
Riboflavin0.03 mg
Niacin0.336 mg
Pantothenic acid0.14 mg
Vitamin B-60.023 mg
Folate, total14 µg
Folate, food14 µg
Folate, DFE14 µg
Choline, total6.2 mg
Vitamin A, RAE6 µg
Carotene, beta20 µg
Carotene, alpha4 µg
Cryptoxanthin, beta98 µg
Vitamin A, IU119 IU
Lutein + zeaxanthin73 µg
Vitamin E (alpha-tocopherol)0.14 mg
Vitamin K (phylloquinone)0.1 µg
LanguaL Codes
  • FRUIT JUICE (US CFR)
  • 0900 FRUITS AND FRUIT JUICES (USDA SR)
  • GRAPEFRUIT AND ORANGE
  • JUICE
  • LIQUID, LOW VISCOSITY, WITH SMALL PARTICLES
  • FULLY HEAT-TREATED
  • COOKING METHOD NOT APPLICABLE
  • STERILIZED BY HEAT
  • NO PACKING MEDIUM USED
  • CAN, BOTTLE OR JAR
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION
  • UNSWEETENED CLAIM OR USE