Serving size:
| Proximates | Amount in |
|---|
| Water | 0.14 g |
| Energy | 386 kcal |
| Energy | 1615 kJ |
| Ash | 0.92 g |
| Carbohydrate, by difference | 98.94 g |
| Fiber, total dietary | 0.4 g |
| Sugars, total | 92.31 g |
- Carbohydrate Factor
- 3.9
- Fat Factor
- 8.37
- Protein Factor
- 3.36
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 385 mg |
| Iron, Fe | 0.02 mg |
| Phosphorus, P | 151 mg |
| Potassium, K | 190 mg |
| Sodium, Na | 17 mg |
| Zinc, Zn | 0.01 mg |
| Copper, Cu | 0.013 mg |
| Manganese, Mn | 0.05 mg |
| Vitamins | Amount in |
|---|
| Selenium, Se | 0.5 µg |
| Fluoride, F | 19 µg |
| Vitamin C, total ascorbic acid | 230.8 mg |
| Thiamin | 0.001 mg |
| Riboflavin | 0.68 mg |
| Niacin | 8 mg |
| Pantothenic acid | 0.007 mg |
| Vitamin B-6 | 0.8 mg |
| Choline, total | 0.1 mg |
| Vitamin A, RAE | 600 µg |
| Retinol | 599 µg |
| Cryptoxanthin, beta | 1 µg |
| Vitamin A, IU | 2000 IU |
| Lutein + zeaxanthin | 1 µg |
