Serving size:
| Proximates | Amount in |
|---|
| Water | 85.4 g |
| Energy | 53 kcal |
| Energy | 221 kJ |
| Ash | 1.4 g |
| Carbohydrate, by difference | 13.2 g |
| Fiber, total dietary | 0.1 g |
| Sugars, total | 8.02 g |
- Carbohydrate Factor
- 4
- Fat Factor
- 9
- Protein Factor
- 4
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 100 mg |
| Iron, Fe | 0.05 mg |
| Magnesium, Mg | 5 mg |
| Phosphorus, P | 7 mg |
| Potassium, K | 83 mg |
| Sodium, Na | 54 mg |
| Zinc, Zn | 0.05 mg |
| Copper, Cu | 0.027 mg |
| Manganese, Mn | 0.013 mg |
| Vitamins | Amount in |
|---|
| Vitamin C, total ascorbic acid | 24 mg |
| Thiamin | 0.12 mg |
| Riboflavin | 0.01 mg |
| Niacin | 0.09 mg |
| Pantothenic acid | 0.051 mg |
| Vitamin B-6 | 0.02 mg |
| Folate, total | 5 µg |
| Folate, food | 5 µg |
| Folate, DFE | 5 µg |
| Choline, total | 0.5 mg |
| Vitamin A, RAE | 21 µg |
| Carotene, beta | 219 µg |
| Cryptoxanthin, beta | 62 µg |
| Vitamin A, IU | 417 IU |
| Lutein + zeaxanthin | 8 µg |
| Vitamin E (alpha-tocopherol) | 0.04 mg |
