Serving size:
| Proximates | Amount in |
|---|
| Energy | 884 kcal |
| Energy | 3699 kJ |
| Total lipid (fat) | 100 g |
- Fat Factor
- 8.84
| Vitamins | Amount in |
|---|
| Choline, total | 20 mg |
| Vitamin E (alpha-tocopherol) | 149.4 mg |
| Vitamin K (phylloquinone) | 24.7 µg |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 18.8 g |
| 14:0 | 0.1 g |
| 16:0 | 16.6 g |
| 18:0 | 0.5 g |
| Fatty acids, total monounsaturated | 15.1 g |
| 16:1 undifferentiated | 0.5 g |
| 18:1 undifferentiated | 14.6 g |
| Fatty acids, total polyunsaturated | 61.7 g |
| 18:2 undifferentiated | 54.8 g |
| 18:3 undifferentiated | 6.9 g |
| Phytosterols | 553 mg |