Serving size:
| Proximates | Amount in |
|---|
| Energy | 884 kcal |
| Energy | 3699 kJ |
| Total lipid (fat) | 100 g |
- Fat Factor
- 8.84
| Vitamins | Amount in |
|---|
| Choline, total | 0.2 mg |
| Vitamin E (alpha-tocopherol) | 1.4 mg |
| Vitamin K (phylloquinone) | 13.6 µg |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 14.2 g |
| 16:0 | 8.9 g |
| 18:0 | 4.8 g |
| Fatty acids, total monounsaturated | 39.7 g |
| 16:1 undifferentiated | 0.2 g |
| 18:1 undifferentiated | 39.3 g |
| 20:1 | 0.2 g |
| Fatty acids, total polyunsaturated | 41.7 g |
| 18:2 undifferentiated | 41.3 g |
| 18:3 undifferentiated | 0.3 g |
| Phytosterols | 865 mg |