Lipids | Amount in |
---|
Fatty acids, total saturated | 8.976 g |
10:0 | 0.008 g |
12:0 | 0.018 g |
14:0 | 0.077 g |
15:0 | 0.027 g |
16:0 | 5.109 g |
17:0 | 0.051 g |
18:0 | 3.367 g |
20:0 | 0.131 g |
22:0 | 0.113 g |
24:0 | 0.075 g |
Fatty acids, total monounsaturated | 18.438 g |
14:1 | 0.008 g |
16:1 undifferentiated | 0.06 g |
16:1 c | 0.06 g |
18:1 undifferentiated | 18.316 g |
18:1 c | 18.286 g |
18:1 t | 0.03 g |
22:1 undifferentiated | 0.031 g |
22:1 c | 0.017 g |
22:1 t | 0.014 g |
24:1 c | 0.023 g |
Fatty acids, total polyunsaturated | 67.849 g |
18:2 undifferentiated | 14.327 g |
18:2 n-6 c,c | 14.246 g |
18:2 CLAs | 0.031 g |
18:2 t not further defined | 0.05 g |
18:3 undifferentiated | 53.368 g |
18:3 n-3 c,c,c (ALA) | 53.368 g |
20:2 n-6 c,c | 0.031 g |
20:3 undifferentiated | 0.096 g |
20:3 n-3 | 0.081 g |
20:3 n-6 | 0.015 g |
22:4 | 0.013 g |
Fatty acids, total trans | 0.094 g |
Fatty acids, total trans-monoenoic | 0.044 g |
Fatty acids, total trans-polyenoic | 0.05 g |
Stigmasterol | 30 mg |
Campesterol | 98 mg |