| Proximates | Amount in 100g |
|---|---|
| Energy | 862 kcal |
| Energy | 3607 kJ |
| Total lipid (fat) | 100 g |
| Lipids | Amount in 100g |
|---|---|
| Fatty acids, total saturated | 86.5 g |
| 6:0 | 0.6 g |
| 8:0 | 7.5 g |
| 10:0 | 6 g |
| 12:0 | 44.6 g |
| 14:0 | 16.8 g |
| 16:0 | 8.2 g |
| 18:0 | 2.8 g |
| Fatty acids, total monounsaturated | 5.8 g |
| 18:1 undifferentiated | 5.8 g |
| Fatty acids, total polyunsaturated | 1.8 g |
| 18:2 undifferentiated | 1.8 g |
| Phytosterols | 86 mg |
| Minerals | Amount in 100g |
|---|---|
| Iron, Fe | 0.04 mg |
| Vitamins | Amount in 100g |
|---|---|
| Choline, total | 0.3 mg |
| Vitamin E (alpha-tocopherol) | 0.09 mg |
| Tocopherol, gamma | 0.2 mg |
| Tocotrienol, alpha | 0.55 mg |
| Tocotrienol, gamma | 0.13 mg |
| Vitamin K (phylloquinone) | 0.5 µg |
