| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 14.49 g |
| 10:0 | 0.12 g |
| 12:0 | 0.98 g |
| 14:0 | 5.94 g |
| 15:0 | 0.23 g |
| 16:0 | 6.57 g |
| 18:0 | 0.65 g |
| Fatty acids, total monounsaturated | 54.19 g |
| 14:1 | 1.43 g |
| 15:1 | 0.09 g |
| 16:1 undifferentiated | 20.33 g |
| 18:1 undifferentiated | 19.16 g |
| 20:1 | 9.56 g |
| 22:1 undifferentiated | 3.52 g |
| 24:1 c | 0.1 g |
| Fatty acids, total polyunsaturated | 10.8 g |
| 18:2 undifferentiated | 0.71 g |
| 18:3 undifferentiated | 0.47 g |
| 18:4 | 0.36 g |
| 20:2 n-6 c,c | 0.11 g |
| 20:3 undifferentiated | 0.05 g |
| 20:4 undifferentiated | 0.49 g |
| 20:5 n-3 (EPA) | 2.8 g |
| 21:5 | 0.12 g |
| 22:4 | 0.16 g |
| 22:5 n-3 (DPA) | 1.59 g |
| 22:6 n-3 (DHA) | 3.94 g |
