Nuts, mixed nuts, oil roasted, without peanuts, without salt added

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ProximatesAmount in 100g
Water3.15 g
Energy615 kcal
Energy2573 kJ
Protein15.52 g
Total lipid (fat)56.17 g
Ash2.89 g
Carbohydrate, by difference22.27 g
Fiber, total dietary5.5 g
LipidsAmount in 100g
Fatty acids, total saturated9.087 g
8:00.078 g
10:00.078 g
12:00.467 g
14:00.342 g
16:04.932 g
18:02.783 g
Fatty acids, total monounsaturated33.137 g
16:1 undifferentiated0.329 g
18:1 undifferentiated32.517 g
20:10.149 g
Fatty acids, total polyunsaturated11.449 g
18:2 undifferentiated11.137 g
18:3 undifferentiated0.249 g
Carbohydrate Factor
4.07
Fat Factor
8.37
Protein Factor
3.47
Nitrogen to Protein Conversion Factor
5.3
MineralsAmount in 100g
Calcium, Ca106 mg
Iron, Fe2.57 mg
Magnesium, Mg251 mg
Phosphorus, P449 mg
Potassium, K544 mg
Sodium, Na11 mg
Zinc, Zn4.66 mg
Copper, Cu1.795 mg
Manganese, Mn1.547 mg
Amino AcidsAmount in 100g
Tryptophan0.252 g
Threonine0.568 g
Isoleucine0.703 g
Leucine1.265 g
Lysine0.682 g
Methionine0.346 g
Cystine0.302 g
Phenylalanine0.82 g
Tyrosine0.51 g
Valine0.952 g
Arginine1.989 g
Histidine0.416 g
Alanine0.715 g
Aspartic acid1.617 g
Glutamic acid3.872 g
Glycine0.844 g
Proline0.773 g
VitaminsAmount in 100g
Vitamin C, total ascorbic acid0.5 mg
Thiamin0.504 mg
Riboflavin0.486 mg
Niacin1.964 mg
Pantothenic acid0.962 mg
Vitamin B-60.18 mg
Folate, total56 µg
Folate, food56 µg
Folate, DFE56 µg
Vitamin A, RAE1 µg
Vitamin A, IU20 IU
LanguaL Codes
  • NUT OR NUT PRODUCT (US CFR)
  • 1200 NUT AND SEED PRODUCTS (USDA SR)
  • NUT
  • SEED
  • WHOLE, NATURAL SHAPE
  • FULLY HEAT-TREATED
  • BAKED OR ROASTED
  • COOKED WITH ADDED FAT OR OIL
  • WATER REMOVED
  • FAT OR OIL COATED
  • TREE NUT ADDED
  • DEHYDRATED OR DRIED
  • NO PACKING MEDIUM USED
  • CONTAINER OR WRAPPING NOT KNOWN
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION
  • NO SALT ADDED CLAIM OR USE