Serving size:
Proximates | Amount in |
---|
Water | 79.74 g |
Energy | 88 kcal |
Energy | 368 kJ |
Protein | 4.4 g |
Total lipid (fat) | 3.08 g |
Ash | 0.9 g |
Carbohydrate, by difference | 11.88 g |
Fiber, total dietary | 2.2 g |
Sugars, total | 2.64 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 0.232 g |
10:0 | 0.003 g |
16:0 | 0.15 g |
18:0 | 0.059 g |
Fatty acids, total monounsaturated | 2.318 g |
16:1 undifferentiated | 0.003 g |
18:1 undifferentiated | 2.306 g |
20:1 | 0.009 g |
Fatty acids, total polyunsaturated | 0.395 g |
18:2 undifferentiated | 0.392 g |
18:3 undifferentiated | 0.003 g |
Cholesterol | 2 mg |
- Nitrogen to Protein Conversion Factor
- 6.38
Minerals | Amount in |
---|
Calcium, Ca | 110 mg |
Iron, Fe | 1.98 mg |
Magnesium, Mg | 44 mg |
Phosphorus, P | 110 mg |
Potassium, K | 176 mg |
Sodium, Na | 92 mg |
Zinc, Zn | 1.65 mg |
Copper, Cu | 0.22 mg |
Manganese, Mn | 0.097 mg |
Vitamins | Amount in |
---|
Selenium, Se | 7.7 µg |
Vitamin C, total ascorbic acid | 26.4 mg |
Thiamin | 0.165 mg |
Riboflavin | 0.187 mg |
Niacin | 2.201 mg |
Pantothenic acid | 1.1 mg |
Vitamin B-6 | 0.22 mg |
Folate, total | 44 µg |
Folic acid | 44 µg |
Folate, DFE | 75 µg |
Choline, total | 60.5 mg |
Vitamin B-12 | 0.66 µg |
Vitamin B-12, added | 0.66 µg |
Vitamin A, RAE | 165 µg |
Retinol | 165 µg |
Vitamin A, IU | 550 IU |
Vitamin E (alpha-tocopherol) | 1.46 mg |
Vitamin E, added | 1.46 mg |
Vitamin D (D2 + D3) | 1.1 µg |
Vitamin D3 (cholecalciferol) | 1.1 µg |
Vitamin D | 44 IU |
Vitamin K (phylloquinone) | 8.8 µg |