New england brand sausage, pork, beef

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ProximatesAmount in 100g
Water66.77 g
Energy161 kcal
Energy674 kJ
Protein17.27 g
Total lipid (fat)7.58 g
Ash3.55 g
Carbohydrate, by difference4.83 g
LipidsAmount in 100g
Fatty acids, total saturated2.56 g
10:00.01 g
12:00.01 g
14:00.1 g
16:01.62 g
18:00.83 g
Fatty acids, total monounsaturated3.64 g
16:1 undifferentiated0.3 g
18:1 undifferentiated3.33 g
Fatty acids, total polyunsaturated0.72 g
18:2 undifferentiated0.64 g
18:3 undifferentiated0.09 g
Cholesterol49 mg
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca7 mg
Iron, Fe0.94 mg
Magnesium, Mg16 mg
Phosphorus, P136 mg
Potassium, K321 mg
Sodium, Na1220 mg
Zinc, Zn2.7 mg
Copper, Cu0.1 mg
Manganese, Mn0.036 mg
Amino AcidsAmount in 100g
Tryptophan0.193 g
Threonine0.757 g
Isoleucine0.761 g
Leucine1.363 g
Lysine1.511 g
Methionine0.446 g
Cystine0.246 g
Phenylalanine0.684 g
Tyrosine0.533 g
Valine0.803 g
Arginine1.201 g
Histidine0.652 g
Alanine1.039 g
Aspartic acid1.639 g
Glutamic acid2.585 g
Glycine0.946 g
Proline0.761 g
VitaminsAmount in 100g
Selenium, Se19.2 µg
Thiamin0.64 mg
Riboflavin0.248 mg
Niacin3.478 mg
Pantothenic acid0.68 mg
Vitamin B-60.36 mg
Folate, total7 µg
Folate, food7 µg
Folate, DFE7 µg
Vitamin B-121.34 µg