Serving size:
| Proximates | Amount in |
|---|
| Water | 74.85 g |
| Energy | 95 kcal |
| Energy | 396 kJ |
| Protein | 0.56 g |
| Total lipid (fat) | 1.28 g |
| Ash | 0.52 g |
| Carbohydrate, by difference | 22.79 g |
| Fiber, total dietary | 7 g |
| Sugars, total | 15.66 g |
| Sucrose | 0.07 g |
| Glucose (dextrose) | 7.41 g |
| Fructose | 8.18 g |
- Carbohydrate Factor
- 3.6
- Fat Factor
- 8.37
- Protein Factor
- 3.36
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 42 mg |
| Iron, Fe | 0.37 mg |
| Magnesium, Mg | 16 mg |
| Phosphorus, P | 7 mg |
| Potassium, K | 194 mg |
| Sodium, Na | 8 mg |
| Zinc, Zn | 0.06 mg |
| Copper, Cu | 0.053 mg |
| Manganese, Mn | 0.172 mg |
| Vitamins | Amount in |
|---|
| Vitamin C, total ascorbic acid | 10.8 mg |
| Thiamin | 0.015 mg |
| Riboflavin | 0.02 mg |
| Niacin | 0.3 mg |
| Vitamin B-6 | 0.015 mg |
