Mollusks, clam, mixed species, cooked, moist heat

Add to Recipe
Serving size:
ProximatesAmount in 100g
Water63.64 g
Energy148 kcal
Energy618 kJ
Protein25.55 g
Total lipid (fat)1.95 g
Ash3.74 g
Carbohydrate, by difference5.13 g
LipidsAmount in 100g
Fatty acids, total saturated0.188 g
14:00.026 g
16:00.12 g
18:00.036 g
Fatty acids, total monounsaturated0.172 g
16:1 undifferentiated0.044 g
18:1 undifferentiated0.068 g
20:10.036 g
22:1 undifferentiated0.012 g
Fatty acids, total polyunsaturated0.552 g
18:2 undifferentiated0.032 g
18:3 undifferentiated0.008 g
18:40.032 g
20:4 undifferentiated0.082 g
20:5 n-3 (EPA)0.138 g
22:5 n-3 (DPA)0.104 g
22:6 n-3 (DHA)0.146 g
Cholesterol67 mg
Carbohydrate Factor
4.11
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca92 mg
Iron, Fe2.81 mg
Magnesium, Mg18 mg
Phosphorus, P338 mg
Potassium, K628 mg
Sodium, Na1202 mg
Zinc, Zn2.73 mg
Copper, Cu0.688 mg
Manganese, Mn1 mg
Amino AcidsAmount in 100g
Tryptophan0.286 g
Threonine1.099 g
Isoleucine1.112 g
Leucine1.798 g
Lysine1.909 g
Methionine0.576 g
Cystine0.335 g
Phenylalanine0.915 g
Tyrosine0.817 g
Valine1.116 g
Arginine1.864 g
Histidine0.49 g
Alanine1.545 g
Aspartic acid2.464 g
Glutamic acid3.474 g
Glycine1.598 g
Proline1.042 g
VitaminsAmount in 100g
Selenium, Se64 µg
Vitamin C, total ascorbic acid22.1 mg
Thiamin0.15 mg
Riboflavin0.426 mg
Niacin3.354 mg
Pantothenic acid0.68 mg
Vitamin B-60.11 mg
Folate, total29 µg
Folate, food29 µg
Folate, DFE29 µg
Vitamin B-1298.89 µg
Vitamin A, RAE171 µg
Vitamin A, IU570 IU