Millet flour

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ProximatesAmount in 100g
Water10.74 g
Energy373 kcal
Energy1563 kJ
Protein10.75 g
Total lipid (fat)4.25 g
Ash1.21 g
Carbohydrate, by difference73.05 g
Fiber, total dietary3.5 g
Sugars, total1.66 g
Sucrose0.3 g
Glucose (dextrose)1.26 g
Maltose0.11 g
Starch69.88 g
LipidsAmount in 100g
Fatty acids, total saturated0.536 g
4:00.007 g
6:00.001 g
10:00.008 g
12:00.001 g
14:00.003 g
15:00.002 g
16:00.393 g
17:00.002 g
18:00.071 g
20:00.021 g
22:00.015 g
24:00.012 g
Fatty acids, total monounsaturated0.924 g
14:10.002 g
16:1 undifferentiated0.007 g
16:1 c0.007 g
18:1 undifferentiated0.895 g
18:1 c0.895 g
20:10.02 g
24:1 c0.001 g
Fatty acids, total polyunsaturated2.618 g
18:2 undifferentiated2.552 g
18:2 n-6 c,c2.549 g
18:2 t not further defined0.003 g
18:3 undifferentiated0.044 g
18:3 n-3 c,c,c (ALA)0.044 g
20:2 n-6 c,c0.002 g
20:4 undifferentiated0.02 g
22:40.001 g
Fatty acids, total trans0.002 g
Fatty acids, total trans-polyenoic0.003 g
Carbohydrate Factor
Fat Factor
Protein Factor
Nitrogen to Protein Conversion Factor
MineralsAmount in 100g
Calcium, Ca14 mg
Iron, Fe3.94 mg
Magnesium, Mg119 mg
Phosphorus, P285 mg
Potassium, K224 mg
Sodium, Na4 mg
Zinc, Zn2.63 mg
Copper, Cu0.535 mg
Manganese, Mn1.002 mg
Amino AcidsAmount in 100g
Tryptophan0.17 g
Threonine0.354 g
Isoleucine0.473 g
Leucine1.537 g
Lysine0.144 g
Methionine0.319 g
Cystine0.178 g
Phenylalanine0.675 g
Tyrosine0.326 g
Valine0.584 g
Arginine0.37 g
Histidine0.257 g
Alanine1.282 g
Aspartic acid0.71 g
Glutamic acid2.599 g
Glycine0.271 g
Proline0.911 g
VitaminsAmount in 100g
Selenium, Se32.7 µg
Thiamin0.413 mg
Riboflavin0.073 mg
Niacin6.02 mg
Pantothenic acid1.267 mg
Vitamin B-60.372 mg
Folate, total42 µg
Folate, food42 µg
Folate, DFE42 µg
Vitamin E (alpha-tocopherol)0.11 mg
Tocopherol, beta0.06 mg
Tocopherol, gamma2.07 mg
Tocopherol, delta0.53 mg
Tocotrienol, gamma0.01 mg
Tocotrienol, delta0.01 mg
Vitamin K (phylloquinone)0.8 µg
Menaquinone-40.2 µg