Milk, producer, fluid, 3.7% milkfat

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ProximatesAmount in 100g
Water87.69 g
Energy64 kcal
Energy268 kJ
Protein3.28 g
Total lipid (fat)3.66 g
Ash0.72 g
Carbohydrate, by difference4.65 g
LipidsAmount in 100g
Fatty acids, total saturated2.278 g
4:00.119 g
6:00.07 g
8:00.041 g
10:00.092 g
12:00.103 g
14:00.368 g
16:00.963 g
18:00.444 g
Fatty acids, total monounsaturated1.057 g
16:1 undifferentiated0.082 g
18:1 undifferentiated0.921 g
Fatty acids, total polyunsaturated0.136 g
18:2 undifferentiated0.083 g
18:3 undifferentiated0.053 g
Cholesterol14 mg
Carbohydrate Factor
Fat Factor
Protein Factor
Nitrogen to Protein Conversion Factor
MineralsAmount in 100g
Calcium, Ca119 mg
Iron, Fe0.05 mg
Magnesium, Mg13 mg
Phosphorus, P93 mg
Potassium, K151 mg
Sodium, Na49 mg
Zinc, Zn0.38 mg
Copper, Cu0.01 mg
Manganese, Mn0.004 mg
Amino AcidsAmount in 100g
Tryptophan0.046 g
Threonine0.148 g
Isoleucine0.198 g
Leucine0.321 g
Lysine0.26 g
Methionine0.082 g
Cystine0.03 g
Phenylalanine0.158 g
Tyrosine0.158 g
Valine0.22 g
Arginine0.119 g
Histidine0.089 g
Alanine0.113 g
Aspartic acid0.249 g
Glutamic acid0.687 g
Glycine0.069 g
Proline0.318 g
VitaminsAmount in 100g
Selenium, Se2 µg
Vitamin C, total ascorbic acid1.5 mg
Thiamin0.038 mg
Riboflavin0.161 mg
Niacin0.084 mg
Pantothenic acid0.313 mg
Vitamin B-60.042 mg
Folate, total5 µg
Folate, food5 µg
Folate, DFE5 µg
Vitamin B-120.36 µg
Vitamin A, RAE33 µg
Retinol31 µg
Vitamin A, IU138 IU