Serving size:
| Proximates | Amount in |
|---|
| Water | 78.8 g |
| Energy | 175 kcal |
| Energy | 732 kJ |
| Total lipid (fat) | 19.5 g |
| Ash | 1.3 g |
| Carbohydrate, by difference | 0.4 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 2.87 g |
| 16:0 | 2.03 g |
| 18:0 | 0.84 g |
| Fatty acids, total monounsaturated | 7.48 g |
| 18:1 undifferentiated | 7.45 g |
| 20:1 | 0.04 g |
| Fatty acids, total polyunsaturated | 8.04 g |
| 18:2 undifferentiated | 7.84 g |
| 18:3 undifferentiated | 0.16 g |
- Fat Factor
- 9.02
| Minerals | Amount in |
|---|
| Magnesium, Mg | 1 mg |
| Phosphorus, P | 14 mg |
| Potassium, K | 25 mg |
| Sodium, Na | 733 mg |
| Vitamins | Amount in |
|---|
| Choline, total | 12.4 mg |
| Vitamin A, RAE | 819 µg |
| Retinol | 768 µg |
| Carotene, beta | 610 µg |
| Vitamin A, IU | 3577 IU |
| Vitamin E (alpha-tocopherol) | 4.5 mg |
| Vitamin K (phylloquinone) | 70.9 µg |
