Serving size:
| Proximates | Amount in |
|---|
| Water | 86.73 g |
| Energy | 47 kcal |
| Energy | 197 kJ |
| Protein | 0.43 g |
| Total lipid (fat) | 0.2 g |
| Ash | 0.5 g |
| Carbohydrate, by difference | 12.14 g |
| Fiber, total dietary | 1.7 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.04 g |
| 12:0 | 0.001 g |
| 14:0 | 0.001 g |
| 16:0 | 0.032 g |
| 18:0 | 0.004 g |
| Fatty acids, total monounsaturated | 0.008 g |
| 18:1 undifferentiated | 0.008 g |
| Fatty acids, total polyunsaturated | 0.091 g |
| 18:2 undifferentiated | 0.077 g |
| 18:3 undifferentiated | 0.013 g |
| Phytosterols | 2 mg |
- Scientific Name
- Eriobotrya japonica
- Carbohydrate Factor
- 3.6
- Fat Factor
- 8.37
- Protein Factor
- 3.36
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 16 mg |
| Iron, Fe | 0.28 mg |
| Magnesium, Mg | 13 mg |
| Phosphorus, P | 27 mg |
| Potassium, K | 266 mg |
| Sodium, Na | 1 mg |
| Zinc, Zn | 0.05 mg |
| Copper, Cu | 0.04 mg |
| Manganese, Mn | 0.148 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.005 g |
| Threonine | 0.015 g |
| Isoleucine | 0.015 g |
| Leucine | 0.026 g |
| Lysine | 0.023 g |
| Methionine | 0.004 g |
| Cystine | 0.006 g |
| Phenylalanine | 0.014 g |
| Tyrosine | 0.013 g |
| Valine | 0.021 g |
| Arginine | 0.014 g |
| Histidine | 0.007 g |
| Alanine | 0.024 g |
| Aspartic acid | 0.058 g |
| Glutamic acid | 0.061 g |
| Glycine | 0.02 g |
| Proline | 0.027 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 0.6 µg |
| Vitamin C, total ascorbic acid | 1 mg |
| Thiamin | 0.019 mg |
| Riboflavin | 0.024 mg |
| Niacin | 0.18 mg |
| Vitamin B-6 | 0.1 mg |
| Folate, total | 14 µg |
| Folate, food | 14 µg |
| Folate, DFE | 14 µg |
| Vitamin A, RAE | 76 µg |
| Vitamin A, IU | 1528 IU |
LanguaL Codes
- FRUIT OR FRUIT PRODUCT (US CFR)
- 0900 FRUITS AND FRUIT JUICES (USDA SR)
- LOQUAT
- FRUIT, PEEL REMOVED, CORE, PIT OR SEED REMOVED
- WHOLE, NATURAL SHAPE
- NOT HEAT-TREATED
- COOKING METHOD NOT APPLICABLE
- NO TREATMENT APPLIED
- PRESERVATION METHOD NOT KNOWN
- NO PACKING MEDIUM USED
- CONTAINER OR WRAPPING NOT KNOWN
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION