Lamb, domestic, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, raw

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ProximatesAmount in 100g
Water72.36 g
Energy151 kcal
Energy632 kJ
Protein19.29 g
Total lipid (fat)7.63 g
Ash1.03 g
LipidsAmount in 100g
Fatty acids, total saturated2.73 g
10:00.01 g
12:00.02 g
14:00.2 g
16:01.48 g
18:00.91 g
Fatty acids, total monounsaturated3.07 g
16:1 undifferentiated0.23 g
18:1 undifferentiated2.78 g
Fatty acids, total polyunsaturated0.7 g
18:2 undifferentiated0.52 g
18:3 undifferentiated0.1 g
20:4 undifferentiated0.07 g
Cholesterol67 mg
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca16 mg
Iron, Fe1.62 mg
Magnesium, Mg24 mg
Phosphorus, P183 mg
Potassium, K268 mg
Sodium, Na70 mg
Zinc, Zn5.11 mg
Copper, Cu0.107 mg
Manganese, Mn0.024 mg
Amino AcidsAmount in 100g
Tryptophan0.225 g
Threonine0.825 g
Isoleucine0.93 g
Leucine1.5 g
Lysine1.703 g
Methionine0.495 g
Cystine0.23 g
Phenylalanine0.785 g
Tyrosine0.648 g
Valine1.041 g
Arginine1.146 g
Histidine0.611 g
Alanine1.16 g
Aspartic acid1.698 g
Glutamic acid2.799 g
Glycine0.942 g
Proline0.809 g
VitaminsAmount in 100g
Selenium, Se22 µg
Thiamin0.12 mg
Riboflavin0.22 mg
Niacin5.19 mg
Pantothenic acid0.7 mg
Vitamin B-60.16 mg
Folate, total23 µg
Folate, food23 µg
Folate, DFE23 µg
Vitamin B-122.83 µg
Vitamin E (alpha-tocopherol)0.22 mg