Lamb, domestic, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, raw

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ProximatesAmount in 100g
Water74.14 g
Energy132 kcal
Energy552 kJ
Protein19.99 g
Total lipid (fat)5.2 g
Ash1.07 g
LipidsAmount in 100g
Fatty acids, total saturated1.86 g
10:00.01 g
12:00.01 g
14:00.13 g
16:01.01 g
18:00.62 g
Fatty acids, total monounsaturated2.09 g
16:1 undifferentiated0.16 g
18:1 undifferentiated1.89 g
Fatty acids, total polyunsaturated0.48 g
18:2 undifferentiated0.36 g
18:3 undifferentiated0.07 g
20:4 undifferentiated0.05 g
Cholesterol64 mg
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca12 mg
Iron, Fe1.74 mg
Magnesium, Mg25 mg
Phosphorus, P186 mg
Potassium, K287 mg
Sodium, Na69 mg
Zinc, Zn4.15 mg
Copper, Cu0.116 mg
Manganese, Mn0.024 mg
Amino AcidsAmount in 100g
Tryptophan0.234 g
Threonine0.856 g
Isoleucine0.965 g
Leucine1.555 g
Lysine1.766 g
Methionine0.513 g
Cystine0.239 g
Phenylalanine0.814 g
Tyrosine0.672 g
Valine1.079 g
Arginine1.188 g
Histidine0.633 g
Alanine1.202 g
Aspartic acid1.76 g
Glutamic acid2.901 g
Glycine0.976 g
Proline0.839 g
VitaminsAmount in 100g
Selenium, Se22.7 µg
Thiamin0.12 mg
Riboflavin0.23 mg
Niacin6 mg
Pantothenic acid0.72 mg
Vitamin B-60.15 mg
Folate, total24 µg
Folate, food24 µg
Folate, DFE24 µg
Vitamin B-122.67 µg
Vitamin E (alpha-tocopherol)0.22 mg